Dr Verity Jones
Senior Lecturer in the Department of Education and Childhood · UWE Bristol
Her area of interest is developing young people’s education on sustainability.
Public Engagement Eco-fashion Sustainability Education Natural Food Sources Edible Insects
Ryan Arsenault
Associate Professor, Animal Science · University of Delaware
Prof. Arsenault's research interests include animal biology from a kinome perspective and gut health.
Animal Biosciences One Health Gut Health Animal Sciences Microbiome
Dr Maria Maynard
Reader in Public Health Nutrition · Leeds Beckett University
Expertise in the health & diets of minority ethnic & migrant communities - exploring nutrition-related inequalities, obesity & diabetes.
Communities Obesity Nutrition Migrant Health Diet and Inequality
Mike Hamm
C. S. Mott Chair in Sustainable Agriculture · Michigan State University
Expert in community-based food systems, food security, sustainable agriculture, and nutrition education
Food and Sustainability Urban Agriculture Health Sustainable food systems Regional Food Systems
Bikash Sahay
Research Associate Professor · University of Florida
Bikash Sahay works on the interaction of Borreliella burgdorferi with its host and the beneficial use of gut microbes-derived products.
Gut-Microbiota Lyme Disease Probiotic-Engineering and Application
Michael Chumley
Professor · Texas Christian University
Research focus has been on the role of inflammation in neurodegenerative diseases.
Modifiable Risk Factors Developmental Neurobiology Inflammation Neurodegenerative Diseases Exercise Physiology
Aaron Carlisle
Assistant Professor, Marine Science and Policy · University of Delaware
Prof. Carlisle research focuses on how the environment and organismal biology interact to influence the ecology of species.
Stable Isotope Ecology Evolutionary Biology Physiological Ecology Marine Fishes Biological Sciences
Darcy Adin
Clinical Professor · University of Florida
Darcy Adin is interested in the management of congestive heart failure in dogs and medical therapies to improve life for pets.
Canine and Feline Congestive Heart Failure Degenerative Mitral Valve Disease Diuretics Dilated Cardiomyopathy Renin-Angiotensin-Aldosterone System
Verena Seufert
Postdoctoral Fellow · University of British Columbia, Institute for Resources, Environment and Sustainability
Scientist interested in all things food and nature. Studying how we can do agriculture better.
Sustainability organic agriculture Sustainable Agriculture Biodiversity Climate Change
Marlene Schwartz, Ph.D.
Director, Rudd Center for Obesity & Food Policy (Principal Investigator); Professor, Department of Human Development and Family Studies · University of Connecticut
Dr. Schwartz specializes in school wellness and nutrition programs, and food insecurity.
Nutrition in Food Programs Food Insecurity Nutrition School Food Options
Sherry Pagoto, Ph.D.
Professor of Allied Health Sciences · University of Connecticut
Leveraging technology for health promotion and disease prevention
Health Behavior Sun Safety Skin Cancer Prevention Digital Health Social Media
Kyle Davis
Assistant Professor, Geography and Spacial Sciences · University of Delaware
Prof. Davis' work focuses on food systems, water sustainability, and global environmental change.
Human Migration Nutrition Global Environmental Change Food Systems Sustainability
Melissa Melough
Assistant Professor, Department of Health Behavior and Nutrition Sciences · University of Delaware
Prof. Melough studies the interrelationships of nutritional and environmental factors influencing human health.
Nutrition Epidemiology Public Health Molecular Epidemiology Cancer Epidemiology
Michael Roizen, MD
Chief Wellness Officer; Chair, Wellness Institute · Cleveland Clinic
Reveals how to stay fit, the right way to diet, and how to control your genes, choose the right supplements and keep the brain healthy
The Cleveland Clinic Experience in Bending the Cost Curve: How Social Media Has Buttressed Other Technologies Changing Health Caregiver Stress Top 12 Things You Can Do for Your Health Economics of Prevention
Dr Duane Mellor
Lead Nutrition and Evidence Based Medicine · Aston University
Dr Mellor is an award-winning dietitian, science communicator, medical educator and researcher.
Food Science Dietetics Diabetes Obesity Nutrition
Thomas Ksiazek, PhD
Professor of Communication; Director of Graduate Studies | College of Liberal Arts and Sciences · Villanova University
Thomas Ksiazek's, PhD, research is focused on the media industry's constant evolution to satisfy the needs of its audience.
Communication Media Industries Cross-Platform Audience Behavior Network Analysis of Digital Media Use News Audiences
Mariya Vizireanu, PhD
Researcher / Lecturer · Loyola Marymount University
Lecturer - Bellarmine College of Liberal Arts (LMU) | Senior Researcher - Rec Room
Research Quantitative and Qualitative Methods Survey Design Survey Programming Data Analysis
Sherri Sue Fisher
Author, Manager, and Member · TimerDiet, LLC
Live, Love, and Enjoy-Keep your weight exactly where you want it!
Weight Loss and Maintenance Workplace Eating Travel and Entertainment Eating
Meredith David, Ph.D.
Associate Professor, Marketing · Baylor University
Dr. David focuses on marketing strategies with an exploration of new technologies.
Strategic Planning Marketing Marketing and Communications Consumer Preferences Well-Being
Paul Fischbeck
Professor · Carnegie Mellon University
Paul Fischbeck's research focuses on the quantification and communication of uncertainty.
Decision Analysis Industrial Engineering Energy Uncertainty Geographic Information Systems (GIS)