Joyce McGarry 
Food Safety Educator | Michigan State University
East Lansing, MI, UNITED STATES
Working in the areas of consumer food safety, emergency preparedness and Serv Safe Manager's Certification
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Biography
Joyce McGarry is a MSU Extension educator and food safety expert. Over the years, she has built capacity for food and nutrition programs in Ingham County, expanded networking and increased partnerships to enhance program and increased leadership skills through professional development opportunities. McGarry has worked with many food and nutrition programs, including: Member of Food Safety Work Team Programming in Food Preservation Cottage Food Law Cooking for Crowds Serv-Safe certified
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Coronavirus
Consumer Food Safety
Emergency Preparedness
Serv Safe Training
COVID-19
Education (1)
Michigan State University: M.A.
News (1)
Sending kids to school with healthy lunches
WILX 10 online
2017-08-31
"Protein gives you a lot of energy. It will last and give you some satisfaction so you're not hungry so quickly, carbohydrates as well. If you want to use whole grain bread, or crackers, fruit and then dairy of course if you want to pack yogurt that's a good choice as well", said Joyce McGarry a Nutrition and Food Safety Educator. [...]
