Subha Das

Associate Professor Carnegie Mellon University

  • Pittsburgh PA

Subha Das has helped developed conditions for click-chemistry for the rapid modification and functionalization of DNA and RNA.

Contact

Carnegie Mellon University

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Biography

Projects in the Das Lab are centered on nucleic acids chemistry. Subhja Das has helped developed conditions for click-chemistry for the rapid modification and functionalization of DNA and RNA. With these he can rapidly get branched nucleic acids. Branched RNAs are mimics and probes for biologically important regulatory RNAs and branched DNAs are opening up new avenues in nanotechnology. Additionally the Das Lab is exploring nucleic acid polymer hybrids as novel materials and delivery agents for RNA based therapeutics.

Projects in the Das lab are multi-disciplinary and reflect collaborative efforts with the labs of Mark Macbeth (Carnegie Mellon University, Biological Sciences), Linda Peteanu, Bruce Armitage, Krzysztof Matyjaszewski (Carnegie Mellon University, Chemistry) and Vamsi Yadavalli (Virginia Commonwealth University, Chemical and Life Science Engineering).

Areas of Expertise

Nanotechnology
RNA Biochemistry
Organic Synthesis
Future of Science
Nucleic Acids Chemistry
RNA-Protein Recognition

Media Appearances

Chemistry in the Kitchen

Pittsburgh Post-Gazette  online

2010-11-04

Subha Ranjan Das has been an assistant chemistry professor at CMU since 2006. He is interested in all things science and is also an accomplished home cook.

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Students receive STEM awards

The Tartan  online

2015-04-19

Jaycox is a junior biological sciences major. She conducts research with Sarah Gaffen, an immunology professor at the University of Pittsburgh who studies the immune response to bloodstream fungal infections. Jaycox also designs DNA nanoparticles made of backbone-branched DNA with Subha R. Das, an associate professor of chemistry at Carnegie Mellon.

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Re-creating the flavor of soy sauce, and squeezing guacamole to keep it fresh

C&EN  online

2022-08-28

When produce is cut—or smashed—its damaged cells release phenolic compounds that are polymerized with the help of PPO into bitter-tasting, brown pigments. It’s like the crud synthetic chemists often see at the bottom of their reaction flask, explains Subha Das, a chemist and food enthusiast at Carnegie Mellon University.

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Industry Expertise

Research
Education/Learning
Chemicals

Education

Auburn University

Ph.D

2000

Patents

Extracellular Vesicle Functionalization Using Oligonucleotide Tethers

US20220145291A1

2022-05-12

Provided herein are tethered extracellular vesicles and methods of making tethered extracellular vesicles.

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Nucleic acid-polymer conjugates for bright fluorescent tags

US10982266B2

2018-05-24

A composition includes a polymer including extending chains, side chains, or branches. One (or more) of a plurality of a first strand of nucleic acid is attached to each of a plurality of the side chains. One (or more) of a plurality of a second strand of nucleic acid, which is complementary to the first strand of nucleic acid, is complexed to each of the plurality of the first strand of nucleic acid to form a double strand of nucleic acid on each of the plurality of the side chains. At least one fluorescent compound is associated with the double strand of nucleic acid on each of the plurality of the side chains.

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Articles

Biocatalytic “Oxygen-Fueled” Atom Transfer Radical Polymerization

Angewandte Chemie International Edition

2018

Oxygen keeps polymerization alive: An oxygen-dependent atom transfer radical polymerization was accomplished through the biocatalytic mediation of radicals by a glucose oxidase/horseradish peroxidase system “orchestrated” by a Cu/tris(2-pyridylmethyl)amine (TPMA) catalyst (see picture; ACAC=acetylacetonate). This system provides polymers with high molecular weights and low dispersities, and is compatible with biologically relevant environments.

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Controlled Release of Exosomes Using Atom Transfer Radical Polymerization-Based Hydrogels

Biomacromolecules

2022

Exosomes are 30–200 nm sized extracellular vesicles that are increasingly recognized as potential drug delivery vehicles. However, exogenous exosomes are rapidly cleared from the blood upon intravenous delivery, which limits their therapeutic potential. Here, we report bioactive exosome-tethered poly(ethylene oxide)-based hydrogels for the localized delivery of therapeutic exosomes. Using cholesterol-modified DNA tethers, the lipid membrane of exosomes was functionalized with initiators to graft polymers in the presence of additional initiators and crosslinker using photoinduced atom transfer radical polymerization (ATRP).

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Atom Transfer Radical Polymerization for Biorelated Hybrid Materials

Biomacromolecules

2019

Proteins, nucleic acids, lipid vesicles, and carbohydrates are the major classes of biomacromolecules that function to sustain life. Biology also uses post-translation modification to increase the diversity and functionality of these materials, which has inspired attaching various other types of polymers to biomacromolecules. These polymers can be naturally (carbohydrates and biomimetic polymers) or synthetically derived and have unique properties with tunable architectures.

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Research Focus

BACKBONE BRANCHED RNAS

The process of splicing generates the correct messenger RNA for the cellular synthesis of proteins by removing non-coding intron sequences as 'lariats'. These lariat RNAs have a branched structure and have been long desired in order to investigate splicing and related processes. We have accomplished the synthesis of backbone branched RNAs and these provide a unique opportunity to investigate splicing and related processes such as debranching through biochemical assays and biophysical methods such as single-molecule spectroscopy.

SCIENCE EDUCATION AND COMMUNICATION

The Kitchen Chemistry Sessions course uses food and molecular cuisine to teach the concepts of chemistry and science. The use of food ingredients and their preparation in laboratory settings are based on the molecular properties. Modules based on water, fats/oils and lipids, carbohydrates, proteins and aroma volatiles and flavor compounds provide a context to highlight how chemical and scientific principles permeate students’ everyday life chemical concepts to a wide audience – from K-12 to non-science majors. Science majors are engaged with the cooking focus that serves to reinforce, re-organize, and extend students’ knowledge of chemistry and biochemistry. The food context also provides a significant opportunity to communicate and promote science concepts to the public. See Chemistry in the Kitchen (Pittsburgh Post-Gazette, Nov 4, 2010) and Carnegie Mellon's Kitchen Chemistry Course Makes Science Palatable (University Press Release, March 25, 2010) for more information.

NUCLEIC ACIDS NANO-BIO-TECHNOLOGY

Backbone branched DNA provides a simple and powerful avenue to engineer precisely the angles between DNA helices in self-assembled DNA nanostructures. We are exploring the design and construction of nanoscale DNA objects that have been inaccessible by traditional DNA nanotechnologies. Our ability to synthesize and functionalize DNA provides additional opportunities to enhance the function of these objects by incorporating metal or polymer nanoparticles or biomolecules. Polymer DNA hybrids synergistically capitalize on the power of polymeric materials with the tunable hybridization and reversible assembly properties of DNA.

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