Expert on immigrant labor in the South can discuss community impact of ICE raids
August 12, 20191 min readAngela Stuesse, associate professor at UNC-Chapel Hill,
can be reached via email: astuesse@unc.edu
"By the time I arrived to work in Mississippi’s poultry communities alongside the Mississippi Poultry Workers’ Center in 2002, over half of the country’s quarter-million poultry workers were immigrants,
most of them in the South."
- Angela Stuesse
"The poultry industry recruited them. Now ICE raids are devastating their communities," The Washington Post
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Angela Stuesse Associate Professor
In light of the coronavirus pandemic, Stuesse can discuss immigrant labor and food chain workers – especially in the U.S. meat industry.
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UNC-Chapel Hill