
Christine Navarre
Professor & Extension Veterinarian, School of Animal Sciences Louisiana State University
Biography
Areas of Expertise
Research Focus
Beef Cattle Health & Antimicrobial Stewardship
Dr. Navarre’s research centers on beef cattle health, antimicrobial stewardship, and food-animal welfare in Gulf Coast production systems. She combines field herd surveillance, clinical epidemiology, and producer education through LSU AgCenter outreach to craft evidence-based protocols that prevent disease, optimize drug use, and boost sustainable livestock productivity.
Accomplishments
Louisiana Veterinary Medical Association Ralph C. Cooper Veterinarian of the Year
2023
Food Animal Speaker of the Year, 95th Annual Western Veterinary Conference
2023
Louisiana Cattlemen’s Association Beef Quality Assurance Educator of the Year
2023
American Association of Bovine Practitioners Excellence in Preventive Medicine-Beef Award
2021
Council for Agricultural Science and Technology Certificate of Excellence for Educational Materials
2020
Education
Louisiana State University
DVM
1990
Texas A&M University
M.S.
1994
Affiliations
- American Association of Bovine Practitioners : Past President
- North American Veterinary Community : Past President and Treasurer
Media Appearances
Four sustainable deworming tips to battle parasite resistance
Beef Magazine online
2025-02-01
“We’ve been thinking about parasites in the short term for 30 to 40 years,” shared Christine Navarre, DVM, Extension veterinarian at Louisiana State University Agricultural Center. “Parasite resistance is a real concern. We must think about deworming in the short term and the long term; otherwise, we’ll be left with nothing to combat parasites.”
Worming a way out of a parasite predicament
High Plains Journal online
2024-03-29
“Until you have a major stressor, usually nutritional stress, that allows parasites to cause severe health or mortality problems, it’s not noticed,” said Dr. Christine Navarre, DVM, MS, DACVIM and Extension veterinarian at the Louisiana State University AgCenter. “They are costing us money from subclinical problems long before we recognize them.”
'Vicious little suckers': Massive clouds of mosquitoes kill cows, horses in Louisiana after Hurricane Laura
USA Today online
2020-09-11
The species of mosquito doesn’t transmit human diseases easily, Christine Navarre, an extension veterinarian with LSU AgCenter, told USA TODAY on Thursday.
Blood-Sucking, Livestock-Killing Mosquito Hordes Are 2020's Latest Gift
Newsweek online
2020-09-11
While this doesn't happen too often, when it does occur, the situation can become severe, Dr. Christine Navarre, a veterinarian at Louisiana State University's AgCenter, told Newsweek.
Hurricane Laura unleashes swarms of livestock-killing mosquitoes
The New York Post online
2020-09-11
Fortunately, cattle owners have been able to thin their buggy numbers by crop-dusting their pastures with pesticide. Meanwhile, AgCenter extension veterinarian Dr. Christine Navarre said that ranchers can mitigate the mosquito swarms by applying steer-safe insecticides to their livestock.
Articles
Livestock fatalities attributed to a massive attack of dark rice field mosquitoes (Psorophora columbiae) following Hurricane Laura
The Bovine Practitioner2022
The objective of this case report is to characterize the sudden fatality of livestock associated with a massive attack of dark rice field mosquitoes (Psorophora columbiae) after the passage of Hurricane Laura in southwest Louisiana late August 2020. In 3 days, approximately 30 deer, 600 beef cattle, 100 sheep and 30 horses died following a brief history of weakness or, in most cases, no clinical signs prior to death. Several on-site visits were performed by veterinarians to evaluate animals and perform necropsies. Two deer were received for necropsy, and tissue samples from 1 bull and 1 horse were evaluated at the Louisiana Animal Diagnostic Disease Laboratory.
Epidemiology and Control of Gastrointestinal Nematodes of Cattle in Southern Climates
Veterinary Clinics of North America Food Animal Practice2020
Control of gastrointestinal nematodes (GIN) can have both economic and health benefits for cattle operations in the southern United States. In the past several decades, GIN control has relied almost exclusively on the use of anthelmintics. With the increase in anthelmintic resistance new strategies must be developed. Anthelmintic use should be minimized by integrating grazing management and a good herd health program into GIN control programs. This takes knowledge of GIN biology and epidemiology in the region (climate and weather) combined with specific information from the ranch.
Animal Contact in Public Settings-Risk Awareness of Enteric Pathogens and Hand Hygiene Behaviors
Food Control2018
Contact with animals in public settings can provide education and entertainment opportunities for both adults and children. However, outbreaks have been associated with human-animal interactions at state, region or county fairs, petting zoos, educational farms, etc. Those outbreaks not only raised a public health concern, but also had substantial medical, legal, and economic impacts. In this study, we assessed the risk awareness of enteric pathogens associated with animal contact in public settings. Participants were asked whether they recognize the risk of spreading enteric pathogens through specific animal contact behaviors such as petting animals with hands or eating around farm animals. The results showed that the self-reported risk awareness was 4.0 ± 1.2 out of a total score of 6, which indicated a poor risk awareness.
Preparation and Response for Flooding Events in Beef Cattle
Veterinary Clinics of North America: Food Animal Practice2018
Flooding appears to be occurring at an increased frequency and severity, resulting in significant losses to the beef cattle industry. Responding to the needs of beef cattle is a resource-intense occurrence and beyond that provided by most local jurisdictions. It is incumbent on livestock producers to develop continuity of operations or emergency plans designed to limit the financial losses and compromised animal welfare that occur when livestock are exposed to flood conditions. Livestock producers and the veterinary medical profession should also encourage and participate in the development of public emergency plans focused on limiting losses in this critical industry.
Coccidiosis in Large and Small Ruminants
Veterinary Clinics of North America: Food Animal Practice2018
Coccidiosis is an important parasitic disease of young ruminant livestock caused by the protozoan parasite of the genus Eimeria. Infection with Eimeria can lead to subclinical production losses and clinical disease. The most common clinical sign is diarrhea. Control of coccidiosis in cattle, sheep, and goats is based on sound management, the use of preventive medications, and treatment of clinical cases as necessary.
Event Appearances
Impact of Recruitment and Retention of Food Animal Veterinarians on the U.S. Food Supply
CAST Webinar Virtual
2020-04-06