Can America Lead the Way to Peace Between Palestine and Israel? Let Our Expert explain if it's Possible

May 25, 2021

2 min

Ralph Carter

As the eleven-day war between Palestine and Israel sits on a razor-thin ceasefire, it is hoped that American intervention and influence can deliver support, aid and even a lasting truce between two warring factions.


For diplomats, it will be like walking a tight rope in an effort to calm both the Israelis and Palestinians while also ensuring Hamas remains on the sidelines.


U.S. Secretary of State Antony Blinken is in the region now, leading the cause.


The truce that came into effect Friday has so far held, but it did not address any of the underlying issues in the Israeli-Palestinian conflict, something Blinken acknowledged after meeting with Israeli Prime Minister Benjamin Netanyahu.

“We know that to prevent a return to violence, we have to use the space created to address a larger set of underlying issues and challenges. And that begins with tackling the grave humanitarian situation in Gaza and starting to rebuild,” he said.

“The United States will work to rally international support around that effort while also making our own significant contributions.” He added that the U.S. would work with its partners “to ensure that Hamas does not benefit from the reconstruction assistance.”

Blinken will not be meeting with Hamas, which does not recognize Israel’s right to exist and which Israel and the U.S. consider a terrorist organizationMay 25 - Associated Press



This will be a long and delicate process and there are a lot of questions to consider:


  • Is it possible to negotiate in Gaza and not include Hamas?
  • With Palestinian President Mahmoud Abbas and Israeli Prime Minister Benjamin Netanyahu both facing a political ousting - can a solution even be found?
  • And what are the issues and is there any negotiating the long-sought after two-state solution?


If you’re a journalist looking to cover the ongoing tensions between Israel and Palestine – then let us help with your stories and questions.


Professor Ralph Carter is an expert in the areas of international politics, U.S. foreign policy, and Mideast conflicts. Dr. Carter is available to speak with media regarding the ongoing developments between Israel and Palestine – simply click on his icon now to arrange an interview today.

Connect with:
Ralph Carter

Ralph Carter

Piper Professor, Political Science

Professor Carter focuses on Middle East conflicts, U.S. foreign trade and defense policy, with an emphasis on the roles played by Congress.

Middle EastRussiaInternational RelationsWar & ConflictForeign Policy
Powered by

You might also like...

Check out some other posts from Texas Christian University

Inside the Partnership Between Texas Christian University and Taylor Sheridan’s Four Sixes Ranch featured image

1 min

Inside the Partnership Between Texas Christian University and Taylor Sheridan’s Four Sixes Ranch

A unique partnership between Texas Christian University and the legendary Four Sixes Ranch is giving students hands-on experience helping shape the future of one of the most recognizable brands in the American West. Recently featured at a major national rodeo event, the ranch’s newly designed retail booth, created by TCU faculty and students, blends heritage-inspired design with modern merchandising, reflecting the ranch’s growing national profile under the ownership of Taylor Sheridan and Nicole Sheridan. “We’re now written into the history of the Four Sixes Ranch.” The collaboration spans fashion merchandising, branding and business strategy, allowing students to contribute directly to product development, retail design and digital marketing initiatives. For students involved, the project offered a rare opportunity to see classroom ideas become real-world products tied to an internationally recognized Texas brand. Faculty members say the partnership reflects TCU’s focus on experiential learning while helping preserve and evolve an important piece of Texas cultural identity. Check out the video TCU and Four Sixes Ranch, and you can read more about this project in the full article below: Looking to connect with Chares Freeman, Kevin Smith, Nicole Bettinger or Rima Shrestha about this exciting project? Simply contact Holly Ellman, Associate Director of Communication, at h.ellman@tcu.edu today.

Psychology Expert Explains Why Nostalgia Hits Us So Hard featured image

1 min

Psychology Expert Explains Why Nostalgia Hits Us So Hard

Whether it’s the smell from a vintage shop or the recent social media trend of sharing 2016 photos, Professor Cathy Cox from TCU’s Louise Dilworth Davis College of Science & Engineering recently spoke to TCU News about why our brains respond so strongly to nostalgia. Read the full interview below and check out her Explained in 60 Seconds video: Looking to connect with Cathy Cox? Simply contact Holly Ellman, Associate Director of Communication, today at h.ellman@tcu.edu.

Beyond the Recipe: Rebecca Sharpless Explores the Hidden History of Southern Baking featured image

1 min

Beyond the Recipe: Rebecca Sharpless Explores the Hidden History of Southern Baking

Recently published stories exploring the history of baking traditions are shedding light on how many beloved holiday treats are rooted in centuries of trade, survival and innovation. According to Rebecca Sharpless, professor of history in Texas Christian University’s AddRan College of Liberal Arts, staples like gingerbread and fruitcake carry surprisingly deep historical connections, from medieval spice routes to 19th-century preservation methods that allowed cakes to survive nearly year-long journeys. Sharpless, whose upcoming book People of the Wheat examines the history of wheat culture in North Texas, says many foods now associated with “traditional” Southern baking are actually far more modern than people realize. From red velvet cake to pecan pie, marketing and industrial food production played a major role in shaping today’s culinary traditions. Her research also highlights the social and economic realities behind baking history, including how access to ingredients like wheat and sugar once reflected class, geography and race. The full article and interview is attached below - and if you're a baker, a foodie or a journalist looking to know more about this popular topic - it's a must read. For journalists exploring food history, holiday traditions, agriculture, or the cultural roots of Southern cuisine, Sharpless offers expert insight into how everyday recipes reveal larger stories about migration, labor, trade and identity. And if you're looking to connect with Rebecca Sharpless, simply contact Holly Ellman, Associate Director of Communication, today at h.ellman@tcu.edu.

View all posts