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Kelly Grindrod
Assistant Professor, School of PharmacyUniversity of Waterloo
Kelly Grindrod's areas of expertise include medication use, digital health technology and pharmacy education
Christopher Kaczor
Professor of PhilosophyLoyola Marymount University
Bellarmine College of Liberal Arts
Junghoon Park, Ph.D.
Assistant Professor of Management, College of Business AdministrationLoyola Marymount University
Sherry Strong
Food Philosopher & Nutritional StrategistWww.sherrystrong.com
Looking for the most engaging lucid presenter on food & nutrition?
Babak Baban, PhD
Associate Dean for Research, Dental College of GeorgiaAugusta University
Babak Baban, PhD, is a professor, immunologist and associate dean for research at the Dental College of Georgia at Augusta University.
Kim Gans, Ph.D., M.P.H.
Professor, Human Development & Family SciencesUniversity of Connecticut
Dr. Gans research focuses on interventions in community-based settings with diverse populations.
Allison Karpyn
Professor, Education; Senior Associate Director, Center for Research in Education and Social PolicyUniversity of Delaware
Prof. Karpyn can speak to topics such as obesity, food policy and community nutrition.
Magaela Bethune
Assistant Professor of African American StudiesLoyola Marymount University
Dr. Magaela Bethune is an expert on adolescent socialization, behavior, health, & development at intersections of race, gender, & sexuality.
John Brownstein
Chief Innovation OfficerBoston Children's Hospital
John Brownstein's research is focused on predicting patterns of epidemics and pandemics, and the efficacy of disease control strategies.
Linda Pescatello, Ph.D., FACSM, FAHA
Distinguished Professor of KinesiologyUniversity of Connecticut
Dr. Pescatello specializes in exercise prescription for health benefit