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Sylvie Grosjean
Professeur AgrégéeUniversité d'Ottawa
Communication organisationnelle. Travaille sur l'implantation des systèmes d'information médicaux, la télémédecine et télésanté.
Stephen P. Hanna
Professor of GeographyUniversity of Mary Washington
Dr. Hanna's research in cultural geography explores how our pasts are represented in monuments and museums.
Kelly Haws
Anne Marie and Thomas B. Walker, Jr. Professor of MarketingVanderbilt University
Expert in food consumption choices, dieting, financial decision making, and self-control in consumption.
Tae Wan Kim
Associate ProfessorCarnegie Mellon University
Tae Wan Kim's research is focused on AI ethics, cross-cultural business ethics, future of the workplace and corporate social responsibility.
Amanda Behr, PhD, MA, CCA, CMI, FAMI
Department Chair and Professor in College of Allied Health SciencesAugusta University
Dr. Behr is the program director of AU’s nationally recognized medical illustration program.
Reid Simmons
Research ProfessorCarnegie Mellon University
Reid Simmons' work focuses on creating autonomous systems, in particular ones that interact with humans.
Amy Coupal
Chief Executive OfficerMy Class Needs Foundation/Learnography/Curriculum Services Canada
Not-for-profit leader, passionate educator, life long learner
Martial Hebert
University Professor and DeanCarnegie Mellon University
Martial Hebert performed research on interpreting 3D data from range sensors for obstacle detection and object recognition.
Samantha Daley
Associate Professor of Counseling and Human Development; Educational Leadership; Teaching and CurriculumUniversity of Rochester
Samantha Daley is an expert in designing inclusive learning environments at the Warner School of Education
Eric Decker
Professor of Food ScienceUniversity of Massachusetts Amherst
Eric Decker's work focuses on lipid oxidation and health implications of bioactive lipids and on preventing oxidation in our food supply.
