food Experts
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Zhoumeng Lin
Associate ProfessorUniversity of Florida
Zhoumeng Lin’s research is on developing computational models to study nanomedicine, food safety, nanoparticle and chemical risk assessment.
Caitlin Barry, JD
Professor of Law; Director, Farmworker Legal Aid Clinic; Co-Director, Community Interpreter Internship Program | Charles Widger School of LawVillanova University
Caitlin Barry, JD, is an expert in immigration law and enforcement, farmworker rights and advocacy for working conditions in the food chain.
Peter Ricci, Ed.D.
Clinical Professor and DirectorFlorida Atlantic University
Peter Ricci is an expert in food service, lodging, incentive travel, and destination marketing.
Peter Zaleski, PhD
Professor of Economics | Villanova School of BusinessVillanova University
Peter Zaleski, PhD, specializes in markets, pricing and economic strategy.
Robert P. Lipton
Nicholson ProfessorLouisiana State University
Dr. Lipton works on the multi-scale analysis of heterogeneous media.
Kelly Ottman, Ph.D.
ProfessorMilwaukee School of Engineering
Dr. Kelly Ottman is an expert in facilitation of boards, strategic planning, and leadership development and coaching.
Lyle Bunn (Ph.D. Hon)
Strategy Architect / PrincipalBUNN Co.
The Marquee Man! Put your event in lights with the dynamic media industry's leading expert & educator on Enterprise Place-based Media
Pramod Srivastava, M.D.
Director of the UConn Health Carole and Ray Neag Comprehensive Cancer CenterUniversity of Connecticut
Immunology expert, specializing in the development of vaccinations for difficult-to-treat ovarian cancer
Helen A. Regis
Richard J. Russell Louisiana Studies ProfessorLouisiana State University
Dr. Regis has been involved in urban, public, collaborative, and applied anthropology for over two decades.
Kevin Rose
Frederic R. Kolleck ’52 Career Development Chair in Freshwater Ecology Rensselaer Polytechnic Institute
Computational modeling of links between freshwater ecology and carbon cycling