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Duane Hamacher
Associate Professor of Cultural AstronomyUniversity of Melbourne
Academic, Astronomer, Science Communicator
Robert Quinn
Assistant Professor of BiochemistryMichigan State University
Robert Quinn's current research is on how the human microbiome is a consortium of microorganisms living on and in our bodies.
Gina Jarman Hill
Professor & Department ChairTexas Christian University
Dr. Hill's interests include food security, sustainability, urban agriculture and community nutrition education.
Aidin Namin, Ph.D.
Associate Professor of Marketing Analytics, College of Business AdministrationLoyola Marymount University
Hal Herzog
Professor EmeritusWestern Carolina University
Hal Herzog has been investigating the complex psychology of our interactions with other species for more than two decades.
Dr Maria Maynard
Reader in Public Health NutritionLeeds Beckett
Expertise in the health & diets of minority ethnic & migrant communities - exploring nutrition-related inequalities, obesity & diabetes.
Laura Kehoe
Post doctoral Fellow, Department of Biology University of Victoria
Identifying pathways to balance human resource use with the conservation of biodiversity.
Liette Vasseur
Professor and UNESCO ChairBrock University
Working in Environmental sustainability, mainly sustainable agriculture and conservation
Frank Felker
Founder & PresidentDigital Media Positioning
Highly-reviewed speaker with scores of presentations to business groups nationwide on entrepreneurship, digital marketing & direct sales.
Michael Gaeta
PresidentGaeta Communications
Visionary clinician and inspiring speaker in the fields of healing, wellness and nutrition