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Fahui Wang
Cyril & Tutta Vetter Alumni ProfessorLouisiana State University
Dr. Wang’s current work focuses on spatially-integrated social sciences, public policy and planning (S3P3).
Dorit Rubinstein Reiss
Professor of Law, James Edgar Hervey '50 Chair of LitigationUC Hastings College of the Law
Contacts: reissd@uchastings.edu / 415-565-4844 / Office 324-200
Jennifer Necci Dineen, Ph.D.
Associate Professor In-Residence, School of Public Policy | Associate Director, UConn Center for Advancing, Research, Methods, and Scholarship in Gun Injury Prevention (ARMS)University of Connecticut
Jennifer Dineen is a survey methodologist who focuses on stakeholder attitudes as mechanism for intervention uptake and policy change.
Charles H. Hennekens, M.D., Dr.PH
Sir Richard Doll ProfessorFlorida Atlantic University
Charles Hennekens is the first Sir Richard Doll Professor and senior academic advisor.
Professor Paul Gately
ProfessorLeeds Beckett University
His main research interest is in childhood obesity - and the treatment strategies for obesity across all age ranges.
Professor Louisa Ells
Professor of ObesityLeeds Beckett
Louisa has specialised in applied obesity research for the past two decades.
Diane Finegood
ProfessorSimon Fraser University
Expert in systems thinking & cross sector partnerships as approaches to solving complex problems including obesity and chronic disease
Electra Paskett
Professor of Cancer Research I Department of Internal MedicineThe Ohio State University
Electra Paskett is the Director of the Division of Cancer Prevention and Control in the College of Medicine.
Andrew Lover
Associate Professor of Epidemiology and Deputy Director, New England Center of Excellence in Vector-Borne DiseaseUniversity of Massachusetts Amherst
Andrew Lover is an infectious disease epidemiologist whose work focuses on malaria and other vector-borne diseases.
Allison Karpyn
Associate Professor, Education; Senior Associate Director, Center for Research in Education and Social PolicyUniversity of Delaware
Prof. Karpyn can speak to topics such as obesity, food policy and community nutrition.