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Evelyn Watts
Associate ProfessorLouisiana State University
Dr. Watts’s work focuses on seafood safety, quality, and processing
Seafood ProcessingMicrobiological TestingSeafood SafetyFisheries
M. Renée Umstattd Meyer, Ph.D., MCHES, FAAHB
ProfessorBaylor University
Avid researcher who promotes health and access to opportunities for healthy living through an active living lens.
Underserved PopulationsAccess to Health CareActive LivingPhysical ActivitySedentary Behavior
Laura Acosta
Senior LecturerUniversity of Florida
Laura Acosta specializes in clinical nutrition care, diagnosing malnutrition and the integration of fitness and nutrition.
Clinical NutritionDieteticsFitnessGreen TeaMalnutrition
Martine Hackett
Associate Professor of Population HealthHofstra University
Dr. Hackett's research focuses on public health and health inequities, particularly in the American suburbs and minority communities.
Public HealthHealth CommunicationResearch MethodsMaternal-Child HealthInfant Injury