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Lynn Adler
Professor of BiologyUniversity of Massachusetts Amherst
Lynn Adler examines the interaction between flowers, pollinators and pathogens.
Eric Decker
Professor of Food ScienceUniversity of Massachusetts Amherst
Eric Decker's work focuses on lipid oxidation and health implications of bioactive lipids and on preventing oxidation in our food supply.
Professor Tim Thompson
Professor of Applied Biological AnthropologyUniversity Alliance
His area of expertise is in the decomposition of human remains after death - with interest in what happens when a skeleton or body is burnt.
Kelly Haws
Anne Marie and Thomas B. Walker, Jr. Professor of MarketingVanderbilt University
Expert in food consumption choices, dieting, financial decision making, and self-control in consumption.
Daniel Smith-Christopher
Professor of Theological StudiesLoyola Marymount University
Bellarmine College of Liberal Arts
Claire Kamp-Dush
Associate Professor of Human Development and Family Science | Department of SociologyThe Ohio State University
Human sciences and sociology expert, focusing on family science
Reid Simmons
Research ProfessorCarnegie Mellon University
Reid Simmons' work focuses on creating autonomous systems, in particular ones that interact with humans.
Tae Wan Kim
Associate ProfessorCarnegie Mellon University
Tae Wan Kim's research is focused on AI ethics, cross-cultural business ethics, future of the workplace and corporate social responsibility.
Robin Honey
Brand ConsultantRobin Honey
Independent Brand Consultant; Former CCO of Arcane; Founder of Honey Design; Author, The BeeBrand® Manifesto
Tony Ulwick
Founder & CEOStrategyn
Tony is the pioneer of Jobs-to-be-Done Theory and the inventor of Outcome-Driven Innovation® (ODI).