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Maria Watson
Assistant ProfessorUniversity of Florida
Maria Watson is an urban planner with expertise in disaster recovery.
Marshala Lee-McCall, M.D., MPH
Director of iREACH Harrington Community Partnership FundChristianaCare
Dr. Marshala Lee-McCall provides expert commentary to media about the value of community partnerships and health equity in medicine.
Keith Schneider
ProfessorUniversity of Florida
Keith Schneider’s research focuses on food safety and understanding foodborne illnesses.
J. Marshall Shepherd
Georgia Athletic Association Distinguished Professor and Director, Atmospheric Sciences Program | Associate DeanUGA Franklin College of Arts and Sciences
A leading International expert on weather and climate frequently called upon by the White House, Congress, and national media.
Michelle Kelly, PhD
Co-director, Mid-Atlantic Center for Children's Health and the Environment and Professor | M. Louise Fitzpatrick College of NursingVillanova University
Michelle Kelly, PhD, CRNP, is an expert in children's health, neonatal intensive care and long-term health effects of premature birth.
Connie Mulligan
ProfessorUniversity of Florida
Connie Mulligan is interested in understanding patterns of human genetic variation with implications for human health and evolution.
Laura Mauldin, Ph.D.
ProfessorUniversity of Connecticut
Laura Mauldin is a sociologist focused on health and illness; caregiving; and disability, Deaf, and science and technology studies.
Christopher Anthony
Associate ProfessorUniversity of Florida
Christopher Anthony is an expert in child development, character education, social skills and assessment to support positive youth outcomes.
Steffanie Scott
Professor, Department of Geography & Environmental ManagementUniversity of Waterloo
Leading international scholar on food security, food system change, and COVID-19 impacts on the food suppy.
Shuresh Ghimire, Ph.D.
Associate Cooperative Extension EducatorUniversity of Connecticut
Shuresh Ghimire conducts an extension education and research program in vegetable crop production and practices.
