food Experts
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Gustavo Razzetti
CEOFearless Culture
We help teams do the best work of their lives.
Ted Curtin
Chief Innovation OfficerProdigyWorks
Global Innovator • Marketer • Adventurer • Tinkerer • Speaker • Explorer • Pushing Organizations and Audiences Way Outside of the Box!
Lewis Jaffe
Entrepreneurship Senior Lecturer, College of Business AdministrationLoyola Marymount University
Part-Time Faculty
Amy Gorin, Ph.D.
Professor, Department of Psychological SciencesUniversity of Connecticut
Professor focused on long-term weight loss.
George A. Kantor
Research Professor / Associate Director of EducationCarnegie Mellon University
George Kantor has been developing robotic technologies to address problems in agriculture and scientific exploration for 15 years.
William Strickland
Assistant Extension Agent-ANR, NW RegionLouisiana State University
William Strickland blends engineering and poultry science to improve performance, house management, and energy conservation.
Larry Miller
President & FounderMiller Management & Consulting Services, Inc.
Industry Expert on Convenience Retailing, Foodservice at Retail, Consumer Trends & the Integration of Multiple Businesses Under One Roof!
Mark Greenhouse
Manufacturing Consultant, Operations Management Mentor,Levantar
Manufacturing Consultant based in UK - unlocking capacity, reducing lead times and removing chaos
AJ Reisinger
Associate ProfessorUniversity of Florida
AJ Reisinger’s research focuses on how human activities affect levels of nutrients and impair the quality of soil and water.
Grant Walsh
Director, KPMG Enterprise: Centre for Family BusinessKPMG
An international expert on family business succession planning. A pioneer in this field, Grant never fails to captivate his audience.