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Randall Curren
Professor of PhilosophyUniversity of Rochester
Randall Curren is an ethicist who works across the boundaries of moral, political, legal, environmental, and educational philosophy.
Andrew Deener, Ph.D.
Professor of SociologyUniversity of Connecticut
Andrew Deener is a professor of sociology at the University of Connecticut.
Kali Kniel
Professor, Microbial Food SafetyUniversity of Delaware
Prof. Kniel’s laboratory explores issues of food safety and public health that involve transmission of viruses and pathogenic bacteria.
Jane Rabinowicz
Executive Director / Directrice généraleUSC Canada
NGO leader with expertise in seed, agroecology and nonprofit management / Leader d'ONG avec expertise en semences, agroécologie, et gestion.
Destenie Nock
Assistant ProfessorCarnegie Mellon University
Destenie Nock uses mathematical modeling tools to address societal problems related to sustainability planning, energy policy and equity.
Rick Sadler
Assistant Professor, Division of Public HealthMichigan State University
Urban geographer and expert on public health issues in relation to geography/mapping.
George A. Kantor
Research Professor / Associate Director of EducationCarnegie Mellon University
George Kantor has been developing robotic technologies to address problems in agriculture and scientific exploration for 15 years.
Jennifer Lynes
Director of the Environment and Business ProgramUniversity of Waterloo School of Environment
Jennifer Lynes's expertise intersects business and the environment, where she focuses on investigating the marketing of sustainability.
Phillip Warsaw
Assistant Professor of Ecological Economics and Environmental JusticeMichigan State University
Phillip Warsaw's research takes an interdisciplinary approach to environmental justice, economic development, and sustainability.
Wayne Roberts
principalWill Work for Food Policy
engaging speaker; expert on food issues ; connects local food, jobs, health and environment