Distribution Experts
Connect for media, speaking, professional opportunities & more.
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Devan Stahl, Ph.D.
Associate Professor of Bioethics and ReligionBaylor University
Expertise in disability theology, bioethics, and the visual arts within medicine.
Dan Leavitt
Key Account Manager; International Business DevelopmentOriginal Gourmet Food Company
Key Account Manager; International Business Development Executive; Branding & Social Media Enthusiast
Tyler Langdon
Counsel, Global Legal OperationsMcCain Foods Limited
An advocate for optimization and efficiency, this expert in global legal operations is sure to impress the most discerning audience.
Dr Luciano Batista
Reader (Associate Professor), Sustainable Operations & Supply Chain ManagementAston Business School
Dr Batista specializes in circular economy approaches, technologies and business innovations across industrial sectors, regions and nations.
Steffanie Scott
Professor, Department of Geography & Environmental ManagementUniversity of Waterloo
Leading international scholar on food security, food system change, and COVID-19 impacts on the food suppy.
Michael Pranikoff
Global Director, Emerging MediaPR Newswire
Speaks on technology trends shaping the future of media and public relations
Jason Douglas
Visiting Assistant Professor of Computer ScienceLoyola Marymount University
Seaver College of Science and Engineering
Biplab Datta, PhD
Assistant Professor, Department of Health Management, Economics, and PolicyAugusta University
Dr. Datta focuses on biopsychosocial determinants of health and the scope of psychosocial attributes in healthcare management.
Andrew Ellis
Professor of Optical Communications/Deputy Director of the Aston Institute of Photonics Technology (AIPT)Aston University
Professor Ellis researches optical superchannels and advanced passive optical networks for the delivery of Tbit/s class broadband.
Allison Karpyn
Professor, Education; Senior Associate Director, Center for Research in Education and Social PolicyUniversity of Delaware
Prof. Karpyn can speak to topics such as obesity, food policy and community nutrition.
