Food Experts
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Swarup Bhunia
ProfessorUniversity of Florida
Swarup Bhunia specializes in internet of things, wearables, smart devices and systems, food and medicine safety, hardware security, etc.
Ana Santos Rutschman, SJD, LLM
Professor of Law; Faculty Director, Health Innovation LabVillanova University
Professor Rutschman, SJD, LLM, researches topics in health law, biotech, innovation policy, patent law and law and technology.
Victoria Duff
Founder & CEOa Business Plan
Entertaining & informative. Makes the most complex business and financial subjects simple and inspiring.
P. Lynne Honey
Associate Professor and ChairMacEwan University, Department of Psychology
Behaviour, biopsychology, evolution, and critical thinking. I'm interested in where nature and nurture shake hands.
Josephine Fairley
Co-FounderGreen & Black's
Entrepreneur and branding expert who co-founded Green & Black's chocolate - the world's first global Fairtrade brand
Michael Carriere, Ph.D.
Professor, Director, Honors ProgramMilwaukee School of Engineering
Dr. Michael Carriere is an urban historian, with expertise in American history, urban studies and sustainability.
Dan Leavitt
Key Account Manager; International Business DevelopmentOriginal Gourmet Food Company
Key Account Manager; International Business Development Executive; Branding & Social Media Enthusiast
Edward Harwood
CEO and FounderAero Farm Systems, LLC
Experienced speaker/panelist for farm to food issues especially using protected agriculture.
Tyler Langdon
Counsel, Global Legal OperationsMcCain Foods Limited
An advocate for optimization and efficiency, this expert in global legal operations is sure to impress the most discerning audience.
Sivaramakrishnan Balachandar
Distinguished ProfessorUniversity of Florida
Balachandar studies data-driven solutions of industrial and environmental multiphase flow processes from volcanic eruptions to fuel spray.