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Greg Upton
Interim Executive Director & Associate Research ProfessorLouisiana State University
Dr. Upton's research interests are at the intersection of energy and environmental economics.
Valerie Duffy, Ph.D.
Professor, Department of Allied Health SciencesUniversity of Connecticut
Professor focused on how variation in taste affects food flavor and food preference, translated to healthier eating to reduce obesity risk.
Caitlin Halbert, DO, MS, FACS
Bariatric Surgeon and Campus Chief of Wilmington Surgical ServicesChristianaCare
Dr. Caitlin Halbert is a Bariatric Surgeon and Campus Chief of Wilmington Surgical Services.
Swati Agrawal
Assistant ProfessorUniversity of Mary Washington
Dr. Agrawal's research focuses on protozoan pathogens that cause serious diseases like African sleeping sickness and Toxoplasmosis.
Mary Anne Amalaradjou, Ph.D.
ProfessorUniversity of Connecticut
Mary Anne Amalaradjou is a microbiologist with laboratory work focused on food safety and gut health
Andrew Danylchuk
Professor of Fish ConservationUniversity of Massachusetts Amherst
Andrew Danylchuk’s research seeks to understand the factors that influence the life history and ecology of fish and other aquatic organisms.
Radenka Maric, Ph.D.
University PresidentUniversity of Connecticut
Dr. Maric researches novel materials for fuel cell & battery manufacturing, nanomaterials, sensors, hydrogen generation & biofuels.
Amir AghaKouchak
Professor of Civil & Environmental EngineeringUC Irvine
Amir AghaKouchak studies how climate change and variability influence extreme events (flood/drought/heatwaves) and compound hazards.
Brian Byrd
ProfessorWestern Carolina University
Brian Byrd's research focuses on domestic mosquito‐borne diseases, specifically La Crosse encephalitis.
Sarah Hooper
Executive Director of UCSF / UC Hastings Consortium and Adjunct ProfessorUC Hastings College of the Law
Contacts: hoopers@uchastings.edu / 415-565-4831 / Office 377-200