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David Julian McClements
Distinguished Professor of Food ScienceUniversity of Massachusetts Amherst
D. Julian McClements is the most highly cited food scientist in the world, known for his leading research on plant-based food.
Simon Jordan
Business OwnerSimon Jordan Marketing
An inspiring, energised and motivating speaker providing knowledge for today's business world
Aly Mousaad Aly
Associate ProfessorLouisiana State University
Dr. Aly is revolutionizing resilient infrastructure via pioneering AI-enhanced large-scale wind engineering and control for extreme weather.
Christophe Combemale
Assistant Research Professor, Engineering and Public PolicyCarnegie Mellon University
Christophe Combemale's is an expert contributor on labor and technology issues for the National Network for Critical Technology Assessment.
Jackie Gallagher
Chair/Associate ProfessorUniversity of Mary Washington
Dr. Gallagher's expertise focuses on the evolution of landscapes over time.
Akshaya Jha
Assistant ProfessorCarnegie Mellon University
Akshaya Jha’s research interests lie at the intersection of energy and environmental economics and industrial organization.
Prosanta Chakrabarty
E.K. Hunter Chair & Professor | Biological Sciences Curator of Fishes | Director, Museum of Natural ScienceLouisiana State University
Dr. Chakrabarty is a natural historian who studies fishes to better understand Earth history and evolution.
Wendy Smith
Professor, ManagementUniversity of Delaware
Prof. Smith's research focuses on strategic paradoxes – how leaders and senior teams effectively respond to contradictory agendas.
John Peiserich, Esq.
Executive Vice President | Environmental, Health & Safety Practice LeadJ.S. Held LLC
Environmental Risk & Compliance Expert | Independent Monitor - EPA Suspension & Debarment Program | Public Policy Advisor
Nicole Bouvier-Brown
Chair and Professor of Environmental Science; Co-Executive Director of Coastal Research InstituteLoyola Marymount University
Seaver College of Science and Engineering