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Destenie Nock
Assistant ProfessorCarnegie Mellon University
Destenie Nock uses mathematical modeling tools to address societal problems related to sustainability planning, energy policy and equity.
George A. Kantor
Research Professor / Associate Director of EducationCarnegie Mellon University
George Kantor has been developing robotic technologies to address problems in agriculture and scientific exploration for 15 years.
Jennifer Lynes
Director of the Environment and Business ProgramUniversity of Waterloo School of Environment
Jennifer Lynes's expertise intersects business and the environment, where she focuses on investigating the marketing of sustainability.
Kimberly Oremus
Associate ProfessorUniversity of Delaware
Expert on oceans and fishery policy, as well as the ways humans can adapt and develop policy to target climate change
Wayne Roberts
principalWill Work for Food Policy
engaging speaker; expert on food issues ; connects local food, jobs, health and environment
Patrick Baron
Assistant ProfessorWestern Carolina University
Patrick Baron's work focuses on social and environmental determinants of health and disparity.
Rebecca Dority
Associate Professor of Professional Practice and Didactic Program in Dietetics DirectorTexas Christian University
Rebecca Dority expertise lies in food science, human nutrition, diabetes and clinical dietetics.
Mary Anne Amalaradjou, Ph.D.
Assistant ProfessorUniversity of Connecticut
Mary Anne Amalaradjou is a microbiologist with laboratory work focused on food safety and gut health