Laura Vandenberg
Professor of Environmental Health Sciences · University of Massachusetts Amherst
Laura Vandenberg looks at how exposures to plastics, and other chemicals especially early in life, can predispose individuals to diseases.
Plastics and Human Health Endocrine Disruptors Plastic Exposure Developmental Biology Hazard Assessment
My (Myla) Bui, Ph.D.
Professor of Marketing, College of Business Administration · Loyola Marymount University
Neuroplasticity Social Marketing Public Policies Promoting Consumer Wellness Nutritional Labeling Healthcare Management & Innovation
Jonathan S. Dordick
Institute Professor, Departments of Chemical and Biological Engineering and Biological Sciences · Rensselaer Polytechnic Institute
Applies biological principles to advance bioengineering and biomanufacturing, stem cell engineering, and drug discovery
Drug Discovery Biomanufacturing Biochemical Engineering Biochemistry Chemistry
Carson Meredith
Professor, Chemical and Biomolecular Engineering · Georgia Tech - COE
Carson Meredith is an expert in researching the surfaces and interfaces of advanced materials.
Biotechnology Energy and Sustainability Materials and Nanotechnology
Zak Normandin
Founder / CEO · Little Duck Organics
Founder / CEO @ Little Duck Organics
Consumer Product Design Food Packaging Brand Development
Marlene Schwartz, Ph.D.
Director, Rudd Center for Food Policy and Health (Principal Investigator); Professor, Department of Human Development and Family Studies · University of Connecticut
Dr. Schwartz specializes in school wellness and nutrition programs, and food insecurity.
Food Pantries School Food SNAP School Food Options Nutrition
David A. Rollins
Assistant Professor · Milwaukee School of Engineering
David Rollins' research interest is supply chain analytics and data management to provide businesses with a competitive advantage.
Marketing Management Supply Chains Business Business Administration