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David Julian McClements
Distinguished Professor of Food ScienceUniversity of Massachusetts Amherst
D. Julian McClements is the most highly cited food scientist in the world, known for his leading research on plant-based food.
Steven G. Kinsey, Ph.D.
Professor, Director, Center for Advancement in Managing PainUniversity of Connecticut
Steven G. Kinsey is an educator and researcher with specialized training in pain, immunology, and behavioral pharmacology.
Kenneth J. Wynne, Ph.D.
Professor Emeritus, Department of Chemical and Life Science EngineeringVCU College of Engineering
Professor Wynne has pioneered processing technology for fluoropolymers
Xiuchun (Cindy) Tian, Ph.D.
Interim Department Head and ProfessorUniversity of Connecticut
Professor Tian is an expert in animal biotechnology.
Pierre Baldi
Distinguished Professor of Computer Science and Director of the Artificial Intelligence in Science InstituteUC Irvine
Pierre Baldi works at the intersection of biology and computer science with an expertise in artificial intelligence and deep learning.
David Weintraub
Professor of Astronomy; Director of Undergraduate Studies; Director of Program in Communication of Science & TechnologyVanderbilt University
Expert in astrophysics who also writes about extraterrestrial life, human space travel and space colonization.
Klaus Ley, MD
Founding DirectorImmunology Center of Georgia
Klaus Ley is exploring the role our immune response plays in atherosclerosis and other autoimmune diseases.
Michael Brand
DirectorCaptum Capital Limited
Technology Innovation
Ronald Rash
ProfessorWestern Carolina University
Ron Rash is the author of the 2009 PEN/Faulkner finalist and New York Times bestseller Serena and Above the Waterfall.
Keivan Stassun
Stevenson Professor of Physics and AstronomyVanderbilt University
Expert in the search for Earth-like planets across the galaxy and an advocate for diversity, including neurodiversity, in the academy.