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Valerie Duffy, Ph.D.
Professor, Department of Allied Health SciencesUniversity of Connecticut
Professor focused on how variation in taste affects food flavor and food preference, translated to healthier eating to reduce obesity risk.
Swati Agrawal
Assistant ProfessorUniversity of Mary Washington
Dr. Agrawal's research focuses on protozoan pathogens that cause serious diseases like African sleeping sickness and Toxoplasmosis.
Mary Anne Amalaradjou, Ph.D.
ProfessorUniversity of Connecticut
Mary Anne Amalaradjou is a microbiologist with laboratory work focused on food safety and gut health
Andrew Danylchuk
Professor of Fish ConservationUniversity of Massachusetts Amherst
Andrew Danylchuk’s research seeks to understand the factors that influence the life history and ecology of fish and other aquatic organisms.
Radenka Maric, Ph.D.
University PresidentUniversity of Connecticut
Dr. Maric researches novel materials for fuel cell & battery manufacturing, nanomaterials, sensors, hydrogen generation & biofuels.
Amir AghaKouchak
Professor of Civil & Environmental EngineeringUC Irvine
Amir AghaKouchak studies how climate change and variability influence extreme events (flood/drought/heatwaves) and compound hazards.
Brian Byrd
ProfessorWestern Carolina University
Brian Byrd's research focuses on domestic mosquito‐borne diseases, specifically La Crosse encephalitis.
Sarah Hooper
Executive Director of UCSF / UC Hastings Consortium and Adjunct ProfessorUC Hastings College of the Law
Contacts: hoopers@uchastings.edu / 415-565-4831 / Office 377-200
Alan J. Singer
Professor of Teaching, Learning and TechnologyHofstra University
Alan Singer specializes in social studies education and United States history.
Thomas Craemer, Ph.D.
Associate Professor of Public PolicyUniversity of Connecticut
Thomas Craemer is an expert on slavery reparations, racial bias and the psychology of racism.