taste Experts

David Julian McClements

Distinguished Professor of Food ScienceUniversity of Massachusetts Amherst

D. Julian McClements is the most highly cited food scientist in the world, known for his leading research on plant-based food.

Rahul Telang

Trustees Professor and Program ChairCarnegie Mellon University

Rahul Telang is interested in how information and communication technologies (ICTs) information impact consumers, business and policies.

Sharon Collison

Clinical Instructor, Health Behavior and Nutrition ScienceUniversity of Delaware

Sharon Collison provides medical nutrition therapy (MNT) in University of Delaware's Nutrition Clinic.

Sara Harris

Professor of Teaching, Department of Earth, Ocean and Atmospheric SciencesUniversity of British Columbia

Sara Harris's current research explores how people learn climate science.

Charles Johnson

Assistant Teaching ProfessorCarnegie Mellon University

Heather Poole

Attorney at LawHEATHER L. POOLE, PC, Professional Law Corporation

U.S. Immigration Expert

Danny Klein

Senior Manager, Business Innovation and IncubationVerizon

Danny Klein is an expert in business innovation, bringing to life new opportunities to create value and drive profitable growth.

John Colley

Consultant, Mentor and Speaker at The Six Minute Strategist ConsultingPartner, IAF Capital

Engaging and Energetic Speaker on the subjects of Business Strategy, Online Marketing and Entrepreneurship

Thomas Hynes

Manager, Blogger RelationsPR Newswire

Have something to say? Publishing first-rate content not only keeps your audience informed but it engages them in an ongoing conversation

Douglas Bowman

Professor of MarketingEmory University, Goizueta Business School

Bowman is an accomplished researcher in marketing, award-winning educator, and proven consultant.