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Rex Caffey
Professor | Director of Marine Extension, Louisiana Sea GrantLouisiana State University
Dr. Caffey conducts research related to the economic and policy challenges of fisheries and coastal wetlands in the Gulf of Mexico region.
Lynne McLandsborough
Professor of Food ScienceUniversity of Massachusetts Amherst
Lynne McLandsborough's research focuses on food safety including biofilm formation of pathogenic and spoilage organisms in food processing.
Alan Griffith
Associate Professor of BiologyUniversity of Mary Washington
Professor Griffith leads the development of the UMW Quality Enhancement Plan (QEP), aiming to enhance the experiences of first-year students
Dr Smirti Kutaula
Associate Professor in Human Resource ManagementKingston University
Dr Smirti's interests include fairtrade, sustainability, psychological contract, and HRM.
Dr Eirini Theodosiou
Senior Lecturer, Chemical and Bioprocess EngineeringAston University
Dr Theodosiou optimises bioprocesses for cell-cultivated foods and develops separation technologies for therapeutic macromolecules.
Subha Das
Associate ProfessorCarnegie Mellon University
Subha Das has helped developed conditions for click-chemistry for the rapid modification and functionalization of DNA and RNA.
Allyson Hewitt
Director, SiG@MaRS and Director, Social EntrepreneurshipMaRS Discovery District
Creating the conditions that expand the realm of entrepreneurship so it incorporates a strong social component is what SiG@MaRS achieves
Andrew Posner
Co-Founder & Executive DirectorThe Capital Good Fund
Founder & CEO, Capital Good Fund
Sandra Pavelka, Ph.D.
Expert in political science, justice, law and public policyFlorida Gulf Coast University
Sandra Pavelka is an expert in American politics and elections, law and public policy, and juvenile and restorative justice.
Robin Feldman
Harry & Lillian Hastings Distinguished Professor of Law ; Director of the Institute for Innovation LawUC Hastings College of the Law
Contacts: feldmanr@uchastings.edu / 415-565-4661 / Office 372-200