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Joshua Grill
Director of the Institute for Memory Impairments and Nerological Disorders at UCIUC Irvine
Joshua Grill directs a major Alzheimer's disease research institute helps lead the national strategy for AD clinical trial recruitment.
Edward Guinan, PhD
Professor of Astrophysics and Planetary Sciences | College of Liberal Arts and SciencesVillanova University
Edward Guinan, PhD, an expert in astronomy and space science research explores the sun, stars, planets, extraterrestrial life potential.
Allison Sekuler
Associate Vice President and Dean, Graduate StudiesMcMaster University
Dr. Sekuler is a Professor of Psychology, Neuroscience & Behaviour with expertise is in vision, aging, higher education, & diversity issues.
Joshua Sapotichne
Assistant Professor of Political ScienceMichigan State University
An expert on public policy, urban politics and the policy relationship between the U.S. government, state governments and local governments
Read Hayes
Research ScientistUniversity of Florida
Read Hayes' research team aims to better protect vulnerable people and places from crime victimization.
Elizabeth Hintz, Ph.D.
Assistant Professor of CommunicationUniversity of Connecticut
Elizabeth Hintz’s research examines how individuals manage complex, stigmatized, and poorly understood health conditions.
Dr Gary Brickley
Senior Lecturer in SportsUniversity of Brighton
He has explored fitness performance in sportsmen and sportswomen more generally - including the performance of para-athletes.
Kimberly Dodd
Dean, College of Veterinary MedicineMichigan State University
Kimberly Dodd is an internationally recognized expert in laboratory diagnostics and outbreak response for emerging infectious diseases.
Mujib Rahman
Professor in Civil EngineeringAston University
Professor Rahman is a Chartered Engineer with more than twenty years’ experience in academics and industry.
David Julian McClements
Distinguished Professor of Food ScienceUniversity of Massachusetts Amherst
D. Julian McClements is the most highly cited food scientist in the world, known for his leading research on plant-based food.