Experts Matter. Find Yours.
Connect for media, speaking, professional opportunities & more.
Filters
Valerie Duffy, Ph.D.
Professor, Department of Allied Health SciencesUniversity of Connecticut
Professor focused on how variation in taste affects food flavor and food preference, translated to healthier eating to reduce obesity risk.
Wayne Roberts
principalWill Work for Food Policy
engaging speaker; expert on food issues ; connects local food, jobs, health and environment
Helena Zomer
Research Assistant ProfessorUniversity of Florida
Helena Zomer's research focuses on regenerative medicine approaches to enhance skin wound healing and tissue repair.
Alex Glosenberg, Ph.D.
Associate Professor of Management, College of Business AdministrationLoyola Marymount University
Terrence Collins
ProfessorCarnegie Mellon University
Terry Collins invented "TAML® Activators", the first small molecule mimics of any of the great families of oxidizing enzymes.
Johanna Engstrom
Assistant ProfessorUniversity of Florida
Johanna Engström’s research focuses on hydroclimatology, water resources, drought and renewable energies, with a focus on the southeast U.S.
S.W. Tina Choe
Dean and Professor of Chemistry & BiochemistryLoyola Marymount University
Seaver College of Science and Engineering
Dave Henderson
Associate ProfessorUniversity of Mary Washington
Dr. Henderson has 20 years experience in the information technology and accounting fields.
Joshua Kennedy
Associate ProfessorGeorgia Southern University
Joshua Kennedy is an expert in American politics, with a more particular focus on the presidency and the federal bureaucracy.
Yushan Yan
Henry Belin Du Pont Chair of Chemical & Biomolecular EngineeringUniversity of Delaware
Prof. Yan is an expert in electrochemical engineering for sustainability.
