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Valerie Duffy, Ph.D.
Professor, Department of Allied Health SciencesUniversity of Connecticut
Professor focused on how variation in taste affects food flavor and food preference, translated to healthier eating to reduce obesity risk.
Ruomeng Cui
Goizueta Foundation Term Associate Professor of Information Systems & Operations ManagementEmory University, Goizueta Business School
Expert in retail, platforms, supply chain, and causal-AI decision making. Globally known for the wide impact in industry.
Gregory Janelle
Professor | M.D.University of Florida
Dr. Gregory Janelle specializes in adult and pediatric cardiothoracic anesthesia.
Rosemary Coates
PresidentBlue Silk Consulting
Reshoring: It's Time to Bring Manufacturing Back from China
Tony Cole
Founder & Chief Learning OfficerAnthony Cole Training Group
Helping Companies Sell Better, Coach Better and Hire Better for 27 Years
Robert Winsor, Ph.D.
Professor of Marketing, College of Business AdministrationLoyola Marymount University
Kevin Folta
ProfessorUniversity of Florida
Kevin Folta is an expert in biotechnology. He also farms and has a background in communication.
Elizabeth (Betsy) VanDeusen, PhD
Director, Augusta University Literacy CenterAugusta University
Kevin Rose
Frederic R. Kolleck ’52 Career Development Chair in Freshwater Ecology Rensselaer Polytechnic Institute
Computational modeling of links between freshwater ecology and carbon cycling
Amy Gravino
Relationship CoachRutgers Center for Adult Autism Services
Professional Speaker, Autism Sexuality Advocate, Author, and President, A.S.C.O.T Consulting