food Experts
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Josephine Fairley
Co-FounderGreen & Black's
Entrepreneur and branding expert who co-founded Green & Black's chocolate - the world's first global Fairtrade brand
Michael Carriere, Ph.D.
Professor, Director, Honors ProgramMilwaukee School of Engineering
Dr. Michael Carriere is an urban historian, with expertise in American history, urban studies and sustainability.
Ana Santos Rutschman, SJD, LLM
Professor of Law; Faculty Director, Health Innovation LabVillanova University
Professor Rutschman, SJD, LLM, researches topics in health law, biotech, innovation policy, patent law and law and technology.
Dan Leavitt
Key Account Manager; International Business DevelopmentOriginal Gourmet Food Company
Key Account Manager; International Business Development Executive; Branding & Social Media Enthusiast
Edward Harwood
CEO and FounderAero Farm Systems, LLC
Experienced speaker/panelist for farm to food issues especially using protected agriculture.
Tyler Langdon
Counsel, Global Legal OperationsMcCain Foods Limited
An advocate for optimization and efficiency, this expert in global legal operations is sure to impress the most discerning audience.
Ryan Porter
Co-FounderRaiseYourFlag.com
Raise Your Flag
P. Lynne Honey
Associate Professor and ChairMacEwan University, Department of Psychology
Behaviour, biopsychology, evolution, and critical thinking. I'm interested in where nature and nurture shake hands.
Jayanta Gupta, M.D., Ph.D.
Expert in epidemiologyFlorida Gulf Coast University
Jayanta Gupta explores the genetic and environmental risk factors behind chronic health conditions, including allergic and kidney diseases.
Julie Niesen Gosdin
Senior Marketing Manager, Social MarketingPearson North America
Educational tech, social media, marketing and community building (plus food, restaurants and cocktails for good measure).