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Shannon Manning
MSU Foundation Associate ProfessorMichigan State University
Expert in Microbial Pathogenesis and Molecular Epidemiology
Rich Lenski
Distinguished Professor of Microbiology and Molecular GeneticsMichigan State University
“The Man Who Bottled Evolution”
Claire Cupples
Dean of Science and Professor of Molecular Biology & Biochemistry, Faculty of ScienceSimon Fraser University
Dr. Cupples has worked as a scientist, faculty member and administrator in three Canadian comprehensive universities since 1989.
Keith Schneider
ProfessorUniversity of Florida
Keith Schneider’s research focuses on food safety and understanding foodborne illnesses.
Brent Feske
Associate ProfessorGeorgia Southern University
Professor Feske specializes in biocatalysis (catalysis using enzymes) and asymmetric synthesis towards pharmaceuticals
John Dorsey
Professor Emeritus of Civil Engineering & Environmental ScienceLoyola Marymount University
Seaver College of Science and Engineering
Dennis D’Amico, Ph.D.
Associate Professor of Animal Science Food SafetyUniversity of Connecticut
Dennis D'Amico's research and outreach efforts focus on improving the safety and quality of milk and value-added dairy products.
Evangelyn Alocilja
Associate ProfessorMichigan State University
Evangelyn Alocilja is an expert in sensors and nano-biosensor devices for biodefense, health diagnostics and therapeutics.
Victoria Watson
Director of Preclinical Education, Assistant ProfessorMichigan State University
Victoria Watson develops large animal models of infectious pediatric gastrointestinal diseases
Dr Amreen Bashir
Lecturer in Biomedical SciencesAston University
Dr Bashir's research interests include clinical microbiology and environmental microbiology.