Top body mass index Experts
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Director, Rudd Center for Obesity & Food Policy (Principal Investigator); Professor, Department of Human Development and Family Studies · University of Connecticut
Dr. Schwartz specializes in school wellness and nutrition programs, and food insecurity.
Professor, Department of Allied Health Sciences · University of Connecticut
Professor focused on how variation in taste affects food flavor and food preference, translated to healthier eating to reduce obesity risk.
Chair of Nursing Research Associate Professor of Social Work Dept. of Nursing at the School of Social Work · USC Suzanne Dworak-Peck School of Social Work
Janet U. Schneiderman is an expert in factors influencing medical neglect of children in the child welfare system.
Professor of Nutrition, Gillings School of Global Public Health · UNC at Chapel Hill
Penny Gordon-Larsen’s NIH-funded research portfolio focuses on individual-, household-, and community-level susceptibility to obesity.
Assistant Professor, Sociology · The University of North Carolina at Chapel Hill
Areas of expertise: Health disparities across the life course, focusing on the consequences of race, skin color, gender, and social class.
Associate Professor and Honorary Consultant Endocrinologist, Warwick Medical School · University of Warwick
Thomas Barber researches the impact of human metabolism on development of obesity, and prevention and management of obesity and diabetes.
Associate Professor of Social Work · USC Suzanne Dworak-Peck School of Social Work
Dr. Cepeda focuses on the social epidemiology of drug use and the related health risk behaviors affecting urban Mexican-origin populations.
Professor & Cephalon Chair in Cardiovascular Medicine & Epidemiology, Warwick Medical School · University of Warwick
Francesco Cappuccio is an expert in the epidemiology of cardiovascular disease, nutrition, metabolic abnormalities and cardiovascular risk.