bacterial pathogens Experts

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Roy Curtiss

ProfessorUniversity of Florida

Roy Curtiss designs and constructs vaccines to protect farm animals and humans against diseases caused by bacteria, viruses and parasites.

Antimicrobial ResistanceBacterial PathogensDesign, Construction and Evaluation of VaccinesGene Flow and EvolutionGenetics
Kali Kniel profile photo

Kali Kniel

Professor, Microbial Food SafetyUniversity of Delaware

Prof. Kniel’s laboratory explores issues of food safety and public health that involve transmission of viruses and pathogenic bacteria.

Microbial Food SafetyFoodborne parasitesProduce SafetyCyclosporaFood Systems
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Cheryl Hertz

Senior Instructor of BiologyLoyola Marymount University

Seaver College of Science and Engineering

Infectious DisasesMicrobiologyImmunologyBiologyGenetics
Shauna McGillivray profile photo

Shauna McGillivray

Professor & Associate Department ChairTexas Christian University

Biology expert, focusing on genetic methods of fighting disease

Antibiotic ResistanceMicrobiologyIntersections of Genetics and DiseaseBacterial Virulence in GenesBacterial Pathogenesis
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Jeffrey LeJeune

Professor I Department of Veterinary Preventive MedicineThe Ohio State University

Jeffrey T. LeJeune is an internationally recognized expert in food safety and bacterial diseases transmitted between animals and people.

Veterinary MedicineAnimal HealthEcologyFood Safety Bacterial Diseases