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Joshua Voss, Ph.D.

Joshua Voss, Ph.D.

Associate Research ProfessorFlorida Atlantic University

Joshua Voss's areas of interest include coral reef ecology, coral health and disease, molecular ecology, marine conservation and management.

Coral Health and DiseaseCoral Reef EcosystemsMarine ConservationMolecular EcologyCoral Reef Ecology
Pierre Baldi

Pierre Baldi

Distinguished Professor of Computer Science and Director of the Artificial Intelligence in Science InstituteUC Irvine

Pierre Baldi works at the intersection of biology and computer science with an expertise in artificial intelligence and deep learning.

Machine LearningNeural NetworksDeep LearningArtifical Intelligence
Bill Tomlinson

Bill Tomlinson

Professor of InformaticsUC Irvine

Bill Tomlinson studies artificial intelligence, human-computer interaction and computer-supported learning.

Computer Games & Virtual WorldsEnvironmental InformaticsHuman-Computer InteractionComputer-Supported LearningArtificial Intelligence & Machine Learning
Beth Wall-Bassett

Beth Wall-Bassett

Associate ProfessorWestern Carolina University

Food InsecurityService-Learning
Demian Willette

Demian Willette

Associate Professor of BiologyLoyola Marymount University

Seaver College of Science and Engineering

Fishing PolicyMarine EcologyEnvironmental HealthSeafood Labeling
Isabella Velicogna

Isabella Velicogna

Professor, Earth System Science, Physical Sciences Associate Dean Graduate Studies, Equity and InclusionUC Irvine

Isabella Velicogna is a Professor of Earth System Sciences and a Faculty Part time at NASA/Caltech’s Jet Propulsion Laboratory.

Physical ClimateSea Level RiseGRACE SatelliteClimate Change
Kristen Covino

Kristen Covino

Associate Professor of BiologyLoyola Marymount University

Frank R. Seaver College of Science and Engineering

David Julian McClements

David Julian McClements

Distinguished Professor of Food ScienceUniversity of Massachusetts Amherst

D. Julian McClements is the most highly cited food scientist in the world, known for his leading research on plant-based food.

Plant-based FoodFood ScienceFood NanotechnologyFood Architecture
Carlo Urbinati

Carlo Urbinati

Professor of BiologyLoyola Marymount University

Seaver College of Science and Engineering

Structure and Function of RibonucleoproteinsMolecular Genetics of Gene ExpressionRna Transport/Localization
Bruce Armitage

Bruce Armitage

Professor and Co-DirectorCarnegie Mellon University

Bruce Armitage’s current research interests include the use of PNA for sequence-specific recognition of DNA and RNA.

Peptide Nucleic AcidsDNA NanotechnologyBioorganic ChemistryFluorescent DyesMolecular Evolution