diet Experts
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Deborah Cohen
Senior Natural ScientistRAND Corporation
Senior Natural Scientist at RAND Corporation and Professor at Pardee RAND Graduate School
Rebecca Shenkman
Director of the MacDonald Center for Nutrition Education and Research | M. Louise Fitzpatrick College of NursingVillanova University
Rebecca Shenkman, MPH, RD, LDN, is an expert in nutrition, weight management and using food to help prevent and control disease.
Kim Gans, Ph.D., M.P.H.
Professor, Human Development & Family SciencesUniversity of Connecticut
Dr. Gans research focuses on interventions in community-based settings with diverse populations.
Kimberly Johnson, DNP, PMHNP-BC, NP-C
Assistant Professor, NursingAugusta University
Dr. Johnson is passionate about easing the burden and stigma of psychiatric illness while advancing care within the medical model.
David Wagner, Ph.D.
Professor of Ecology and Evolutionary BehaviorUniversity of Connecticut
Professor Wagner is an expert in caterpillars, butterflies, moths, insect conservation, global insect decline
Debbie Delaney
Associate Professor, EntomologyUniversity of Delaware
Prof. Delaney researches evolutionary biology and population genetics of honey bees.
Kim Scarpa, RD, LDN
Registered DietitianChristianaCare
Kim Scarpa, RD, LDN, is an outpatient dietitian with expertise in weight management, cardiopulmonary, clinical and pediatric nutrition.
Aaron Wright, Ph.D.
Schofield Endowed Chair in Biomedical Science, ProfessorBaylor University
Research group investigates host-microbiome-environment interactions with functional resolution at the molecular scale
Elizabeth Prince-Coleman, MPA, PA-C
Department Chair and Associate Professor in College of Allied Health SciencesAugusta University
Elizabeth Prince-Coleman has expertise in treating dementia, parkinson's disease, alzheimer's disease, among other conditions.
Rebecca Crawford
Professor Emeritus of Chemistry & BiochemistryLoyola Marymount University