Sharon Collison

Clinical Instructor, Health Behavior and Nutrition Science · University of Delaware

Sharon Collison provides medical nutrition therapy (MNT) in University of Delware's Nutrition Clinic.

Weight/Health at Every Size Weight Management Sports Nutrition Healthy Aging Eating Disorders

Hawley Almstedt

Professor of Health and Human Sciences · Loyola Marymount University

Seaver College of Science and Engineering

Nutrition Global Nutrition Nutrition & Wellness Nutrition Service Learning Exercise Physiology

Dr Hannah Bartlett

Reader, Optometry Optometry & Vision Science Research Group (OVSRG) Aston Research Centre for Healthy Ageing · Aston University

Dr Bartlett's research portfolio is broadly based around the role of nutrition in ocular disease.

Clinical Education Ophthalmic Instrumentation Low Vision Ocular Nutrition Macular Pigment

Amir AghaKouchak

Professor of Civil & Environmental Engineering · UC Irvine

Amir AghaKouchak studies how climate change and variability influence extreme events (flood/drought/heatwaves) and compound hazards.

Climate Extremes Climatology Climate Change Flood Drought

Meryl Alappattu

Research Assistant Professor · University of Florida

Meryl Alappattu's research interests include chronic pain, pelvic pain, rehabilitation and women's health.

Chronic Pain Pelvic Health Physical Therapy Pelvic Pain Physical Therapy Rehabilitation

Alissa Nolden

Assistant Professor of Food Science · University of Massachusetts Amherst

Alissa Nolden is a sensory scientist whose research focuses on chemosensory perception in humans.

Human Responses to Food Chemosensory Receptor Biology Individual Differences Chemosensory Disorders Sensory Evaluation

Lusine Yaghjyan

Associate Professor · University of Florida

Lusine Yaghjyan's research focuses on the epidemiology of breast cancer.

Epidemiology Benign Breast Disease Molecular Breast Cancer Epidemiology Breast Cancer Enviornmental Contributors to Breast Cancer Etiology

Jeanette Andrade

Assistant Professor · University of Florida

Jeanette Andrade has a long-term goal to create nutrition education tools to improve renal outcomes and delay the initiation of dialysis.

Evaluation Chronic Kidney Disease Chronic Disease Nutrition Education

Ashley English

Assistant Professor · Texas Christian University

Ashley English is an expert in contributions and community engagement strategies of faith-based organizations.

Megachurch Involvement in Economic Development Community Engagement Strategies Faith-Based Organizations

Darcy Adin

Clinical Professor · University of Florida

Darcy Adin is interested in the management of congestive heart failure in dogs and medical therapies to improve life for pets.

Canine and Feline Congestive Heart Failure Degenerative Mitral Valve Disease Diuretics Dilated Cardiomyopathy Renin-Angiotensin-Aldosterone System

Steffanie Scott

Professor, Department of Geography & Environmental Management · University of Waterloo

Leading international scholar on food security, food system change, and COVID-19 impacts on the food suppy.

Food Agriculture & Environment COVID-19 (Coronavirus) China Food Policy Local Food Systems

Holly Brophy-Herb

Professor of Human Development and Family Studies · Michigan State University

Early Childhood Development Expert

Obesity Risk Infant Mental Health Parenting Self-regulation and emotion regulation Reflective functioning

Professor Louisa Ells

Professor of Obesity · Leeds Beckett

Louisa has specialised in applied obesity research for the past two decades.

Obesity Nutrition Public Health Weight Management

Mariya Vizireanu, PhD

Researcher / Lecturer · Loyola Marymount University

Lecturer - Bellarmine College of Liberal Arts (LMU) | Senior Researcher - Rec Room

Research Quantitative and Qualitative Methods Survey Design Survey Programming Data Analysis

Frances Fleming-Milici, PhD

Director of Marketing Initiatives, Rudd Center for Food Policy and Health · University of Connecticut

Dr. Fleming-Milici's work focuses on analyzing the impact of marketing practices on exposure and consumption of unhealthy food and beverages

Food marketing and childhood obesity Food Marketing and Policy Social Media Marketing Social Media Marketing Strategy

Dr. Nicole Egenberger

Clinic Director & Naturopathic Doctor · Remède Naturopathics

Naturopathic doctor. Founder of New York's leading clinic for naturopathic medicine. Expert in research-driven natural medicine.

Naturopathic Medicine Naturopathy Homeopathy Botanical Medicine Clinical Nutrition

Sherri Sue Fisher

Author, Manager, and Member · TimerDiet, LLC

Live, Love, and Enjoy-Keep your weight exactly where you want it!

Weight Loss and Maintenance Workplace Eating Travel and Entertainment Eating

David Wagner, Ph.D.

Professor of Ecology and Evolutionary Behavior · University of Connecticut

Professor Wagner is an expert in caterpillars, butterflies, moths, insect conservation, global insect decline

Butterflies and Moths Caterpillars Entomology Invasive Species Impacts Insects

Deborah J. Rhea

Professor and Director LiiNK Project · Texas Christian University

Deborah J. Rhea, Ph.D. is a full professor in Kinesiology and associate dean of Research and Health Sciences at Texas Christian University.

Children and Physical Activity School Recess Unstructured Play Childhood Obesity Eating Disorders

Lynne McLandsborough

Professor of Food Science · University of Massachusetts Amherst

Lynne McLandsborough's research focuses on food safety including biofilm formation of pathogenic and spoilage organisms in food processing.

Food Safety Biofilm Formation and Removal Cleaning and Safety in the Food Industry