food Experts

Angela Bratton, PhD

Associate Professor of Anthropology, Cultural Anthropology, and AfricaAugusta University, Pamplin College or Arts, Humanities, and Social Sciences

Dr. Angela Bratton researches gender and sexuality, immigration and refugees, folklore, food and culture, and cultural issues in Africa.

Subha Das

Associate ProfessorCarnegie Mellon University

Subha Das has helped developed conditions for click-chemistry for the rapid modification and functionalization of DNA and RNA.

Kashef A. Majid

Professor of MarketingUniversity of Mary Washington

Dr. Majid is an expert in marketing strategy, consumer behavior and reputation management, with a focus on sustainability.

Ryan Hamilton

Associate Professor of MarketingEmory University, Goizueta Business School

Melissa Melough

Assistant Professor, Department of Health Behavior and Nutrition SciencesUniversity of Delaware

Prof. Melough studies the interrelationships of nutritional and environmental factors influencing human health.

Zak Normandin

Founder / CEOLittle Duck Organics

Founder / CEO @ Little Duck Organics

Theresa Syer

Founding Partner, Professional SpeakerSyer Hospitality Group Inc.

Theresa Syer is one of today's most influential voices on Creating Renowned Customer Experiences. As a Professional Speaker she inspires and

Virginia Parks

Professor of Urban Planning and Public PolicyUC Irvine

Virginia Parks, PhD, is a geographer and urban planner specializing in the study of urban inequality.

Kelly Ylitalo, Ph.D.

Associate Professor, Public HealthBaylor University

Epidemiologist with expertise in physical functioning, obesity & the impact of physical activity on healthy aging

Darren Rumbold, Ph.D.

Professor EmeritusFlorida Gulf Coast University

Darren Rumbold is an expert in environmental toxicology and mercury in estuarine and coastal systems.