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Valerie Duffy, Ph.D.
Professor, Department of Allied Health SciencesUniversity of Connecticut
Professor focused on how variation in taste affects food flavor and food preference, translated to healthier eating to reduce obesity risk.
Carolyn Harris
Historian, Author, Royal Commentator, Instructor, University of Toronto School of Continuing Studieswww.royalhistorian.com
Author of Magna Carta and Its Gifts to Canada,Queenship &Revolution in Early Modern Europe and Raising Royalty:1000 Years of Royal Parenting
Evan Lee
Emeritus Professor of LawUC Hastings College of the Law
Contacts: leee@uchastings.edu / 415-565-4820 / Office 342-200
David Arsen
ProfessorMichigan State University
Professor Arsen's research focuses on school finance, school choice policies, and education governance
Wayne Chung
ProfessorCarnegie Mellon University
Wayne Chung's research and work span medical systems and devices, robot design, consumer, and industrial products.
Julien Hering
CEO & FounderTree of Science
Entrepreneur, Consulting and training in professional networking and science 2.0 for researchers
Lei Huang
Professor of Electrical and Computer EngineeringLoyola Marymount University
Seaver College of Science and Engineering
Kostadin Damevski, Ph.D.
Professor, Graduate Program DirectorVCU College of Engineering
Interested in software engineering and in the use of natural language processing techniques to improve software maintenance and evolution.
Mark A. McHugh, Ph.D.
Professor Emeritus, Chemical and Life Science EngineeringVCU College of Engineering
Professor McHugh researches high-pressure fluid properties and phase equilibria
David Berube
Clinical Professor of PhysicsLoyola Marymount University
Seaver College of Science and Engineering