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Marlene Schwartz, Ph.D.
Director, Rudd Center for Food Policy and Health (Principal Investigator); Professor, Department of Human Development and Family SciencesUniversity of Connecticut
Dr. Schwartz specializes in school wellness and nutrition programs, and food insecurity.
Dominique Braxton, Ph.D.
Assistant Professor of Marketing, College of Business AdministrationLoyola Marymount University
Nan Walker
James P. Morgan Distinguished ProfessorLouisiana State University
Dr. Walker has more than 30 years of experience in satellite remote sensing of coastal and oceanic processes.
Ramnath K Chellappa
Professor of Information Systems & Operations Management; Academic Director, MS in Business AnalyticsEmory University, Goizueta Business School
Carolyn Thompson
Music Director, Singer, ActorRadium Productions
Vocal Guru, Music Director
Lillian Guerra
ProfessorUniversity of Florida
Lillian Guerra is an expert on Cuban and Caribbean history.
Anna Esselment
Assistant Professor, Department of Political ScienceUniversity of Waterloo
Anna Esselment research interests include Canadian institutions, campaigns and elections, and intergovernmental relations.
Valerie Duffy, Ph.D.
Professor, Department of Allied Health SciencesUniversity of Connecticut
Professor focused on how variation in taste affects food flavor and food preference, translated to healthier eating to reduce obesity risk.
Dr Domenico Vicinanza
Senior Lecturer in ElectronicsAnglia Ruskin University
He combines expertise in music and science - and is one of the pioneers of ‘data sonification’ for scientific and artistic purposes.
Marieke Van Willigen
Department Chair, Sociology and AnthropologyGeorgia Southern University
Marieke Van Willigen writes about the mental and physical health of adolescents, women and disaster survivors.