food Experts
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Dimitris Xygalatas, Ph.D.
Professor, AnthropologyUniversity of Connecticut
Dr. Xygalatas' research focuses on ritual, sports, bonding, and the things that make us human.
Charles Yarish, Ph.D.
Professor Emeritus, Department of Ecology & Evolutionary BiologyUniversity of Connecticut
Dr. Yarish is an expert in marine macroalgae, coastal management, and commercial uses for seaweed for food, nutraceuticals, and biofuels.
Leslie Martin
Associate Professor of SociologyUniversity of Mary Washington
Dr. Martin specializes in urban sociology, race/ethnic relations, welfare and poverty issues.
Julian Ford, Ph.D.
Professor, Department of PsychiatryUniversity of Connecticut
Director, Center for Trauma Recovery and Juvenile Justice and Center for the Treatment of Developmental Trauma Disorders
Polina Durneva, Ph.D.
Assistant Professor of Information Systems and Business Analytics, College of Business AdministrationLoyola Marymount University
Stephen Ujlaki
Professor of ScreenwritingLoyola Marymount University
Professor of Film and Television of Loyola Marymount University
Xiajun Pan
Associate ProfessorUniversity of Florida
Xiajun Pan researches supply chain and retail operations management, business analytics and operations-marketing/information interface.
Fritz Roka, Ph.D.
Expert in agriculture economicsFlorida Gulf Coast University
Fritz Roka specializes in the study and research of Florida agribusiness.
Laura Mauldin, Ph.D.
ProfessorUniversity of Connecticut
Laura Mauldin is a sociologist focused on health and illness; caregiving; and disability, Deaf, and science and technology studies.
DeAnna Leitzke, P.E., Ph.D.
Chair, Civil and Architectural Engineering and Construction Management DepartmentMilwaukee School of Engineering
Dr. DeAnna Leitzke is an expert in higher ed leadership and focuses her work on academic program partnerships and program innovations.