Quality Experts
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Rex Caffey
Professor | Director of Marine Extension, Louisiana Sea GrantLouisiana State University
Dr. Caffey conducts research related to the economic and policy challenges of fisheries and coastal wetlands in the Gulf of Mexico region.
Paul Rasmussen
National Training ManagerSpectrum Organization
Award winning Learning and development professional, thought leader, author and speaker
David Julian McClements
Distinguished Professor of Food ScienceUniversity of Massachusetts Amherst
D. Julian McClements is the most highly cited food scientist in the world, known for his leading research on plant-based food.
Anand Swaminathan
Roberto C. Goizueta Chair of Organization & ManagementEmory University, Goizueta Business School
Mary Anne Amalaradjou, Ph.D.
ProfessorUniversity of Connecticut
Mary Anne Amalaradjou is a microbiologist with laboratory work focused on food safety and gut health
Margaret Ansell
LibrarianUniversity of Florida
Margaret Ansell's research focuses on empowering people to find, navigate and use health, research and legislative information.
Larry Van Horn
Associate Professor of Management and Executive Director of Health AffairsVanderbilt University
Expert in health care management, health insurance policy and health care economics.
Deborah Fein, Ph.D.
Distinguished Professor, Department of Psychological SciencesUniversity of Connecticut
Distinguished Professor focused on autism spectrum disorders and behavioral therapy for autism.
Matthew Lyle
Goizueta Term Chair Associate Professor of AccountingEmory University, Goizueta Business School
Weisong Shi
Alumni Distinguished Professor and Chair of Computer and Information SciencesUniversity of Delaware
Prof. Shi is an internationally renowned expert in edge computing, autonomous driving, and connected health.
