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Eric Decker
Professor of Food ScienceUniversity of Massachusetts Amherst
Eric Decker's work focuses on lipid oxidation and health implications of bioactive lipids and on preventing oxidation in our food supply.
Brad Szollose
CEOBrad Szollose International
Cross-Generational Leadership Development. Customized Workshops, Training & Executive Coaching for Talent Development.
Dr Alan Goddard
Senior Lecturer, School of BiosciencesAston University
Dr Goddard's research interests focus around membrane proteins and the lipid membranes in which they reside.
Ram Sharma, M.D.
PsychiatristChristianaCare
Dr. Ram Sharma is a psychiatrist with the Behavioral Health Unit at ChristianaCare’s Wilmington Hospital.
Sebastian Berisha, Ph.D.
Associate ProfessorMilwaukee School of Engineering
Dr. Sebastian Berisha is a computer science professor at the Milwaukee School of Engineering.
Mary Anne Amalaradjou, Ph.D.
Assistant ProfessorUniversity of Connecticut
Mary Anne Amalaradjou is a microbiologist with laboratory work focused on food safety and gut health
Xiuchun (Cindy) Tian, Ph.D.
Interim Department Head and ProfessorUniversity of Connecticut
Professor Tian is an expert in animal biotechnology.
Anand Rao
Distinguished Service Professor and Program HeadCarnegie Mellon University
Anand Rao focuses on research, innovation, applications, business and societal adoption of data, analytics, and artificial intelligence.
Paul Frick
Professor and Roy Crumpler Memorial ChairLouisiana State University
Dr. Frick investigates the interacting causal factors that can lead children and adolescents to have emotional and behavioral problems.
Karyn Rogers
Assistant Professor, Earth and Environmental SciencesRensselaer Polytechnic Institute
Focuses on the relationships between microbial communities and environmental conditions in extreme ecosystems