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Wujie Zhang, Ph.D.
ProfessorMilwaukee School of Engineering
Dr. Wujie Zhang is an expert in biomaterials, tissue engineering, stem cell-based medicine, micro/nanotechnology, and drug delivery.
Wei-Ning Wang, Ph.D.
Associate Professor, Department of Mechanical and Nuclear EngineeringVCU College of Engineering
Aerosol-enabled technologies towards addressing critical challenges in the sectors of energy, the environment, and human health.
Alessandro Varotto
Entrepreneurship LecturerLoyola Marymount University
Part-time Faculty
Jessica Winter
Professor of Biomedical, Chemical and Biomolecular Engineering | College of EngineeringThe Ohio State University
Biomedical expert, revolutionizing our knowledge of the relationship between nanoparticles and biology
B. Frank Gupton, Ph.D.
Floyd D. Gottwald, Jr. Chair in Pharmaceutical Engineering, Department of Chemical and Biomolecular EngineeringVCU College of Engineering
Professor Gupton's research is focused on the development of new technologies that will streamline organic synthesis
Zhoumeng Lin
Associate ProfessorUniversity of Florida
Zhoumeng Lin’s research is on developing computational models to study nanomedicine, food safety, nanoparticle and chemical risk assessment.
Alexandra Noël
Associate Professor and Director of Inhalation LaboratoryLouisiana State University
Dr. Noël's research focuses on the production and characterization of aerosols, as well as inhalation and developmental toxicology.
Shayla Sawyer
Professor, Electrical, Computer, and Systems EngineeringRensselaer Polytechnic Institute
Focused on engineering processes and potential applications of hybrid inorganic/organic materials for optoelectronic devices and sensors
Sungyoon Jung
Assistant ProfessorUniversity of Florida
Sungyoon Jung collects and analyzes using advanced tools for material synthesis for pollutant remediation.
Omowunmi "Wunmi" Sadik
Distinguished ProfessorNew Jersey Institute of Technology
Omowunmi Sadik applies her knowledge of surface chemistry, chemical and biological sensors in healthcare, food safety and the environment.