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Pat Rae
Managing DirectorPat Rae Personal Training
Experienced and down to earth speaker that connects to his audience leading them on a journey towards a fitter, stronger and healthier perso
Rich Lenski
Distinguished Professor of Microbiology and Molecular GeneticsMichigan State University
“The Man Who Bottled Evolution”
Vilma Todri
Associate Professor of Information Systems & Operations ManagementEmory University, Goizueta Business School
Rosalie Moscoe
Owner, Spleaker, Registered Nutritional ConsultantHealth in Harmony
Experienced Speaker Extraordinaire, specializing in Stress Relief, Nutrition and Well-Being
Lisa Diewald
Associate Director, MacDonald Center for Nutrition Education and Research | M. Louise Fitzpatrick College of NursingVillanova University
Lisa K. Diewald, MS, RDN, LDN, is an expert in healthy eating and nutrition education programs for children and adults
Rayid Ghani
Distinguished Career ProfessorCarnegie Mellon University
Rayid Ghani is a reformed computer scientist who wants to increase the use of large-scale Machine Learning in solving large public policy.
Frances Fleming-Milici, PhD
Director of Marketing Initiatives, Rudd Center for Food Policy and HealthUniversity of Connecticut
Dr. Fleming-Milici's work focuses on analyzing the impact of marketing practices on exposure and consumption of unhealthy food and beverages
Dr Claire Farrow
Professor and Director of Applied Health Research GroupAston University
Dr Farrow's interests concern the factors influencing eating behaviour and weight gain or loss, particularly in children.
Amir Hayeri
Chief Executive OfficerBio Conscious Technologies
As the Founder & CEO of Bio-Conscious Technologies Inc, Amir has a diverse background in developing novel medical software technology.
Kelly Haws
Anne Marie and Thomas B. Walker, Jr. Professor of MarketingVanderbilt University
Expert in food consumption choices, dieting, financial decision making, and self-control in consumption.