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Don Thushara Galbadage
Associate ProfessorTexas Christian University
Dr. Galbadage investigates innovative therapeutic methods to target multidrug resistant pathogens.
Jeffrey Lefstin
Associate Academic Dean and Professor of LawUC Hastings College of the Law
Contacts: lefstinj@uchastings.edu / 415-565-4682 / Office 355-200
Dennis D’Amico, Ph.D.
Associate Professor of Animal Science Food SafetyUniversity of Connecticut
Dennis D'Amico's research and outreach efforts focus on improving the safety and quality of milk and value-added dairy products.
G Philip (Phil) Robertson
University Distinguished ProfessorMichigan State University
Agriculture and climate change (particularly mitigation strategies), bioenergy sustainability, and greenhouse gas emissions.
Ken Keen
Associate Professor Emeritus in the Practice of Organization & ManagementEmory University, Goizueta Business School
Michael L. Parsons, Ph.D.
Expert in coastal water healthFlorida Gulf Coast University
Michael Parsons studies the causes of harmful algal blooms and how their toxins can impact marine and human lives.
Lynne McLandsborough
Professor of Food ScienceUniversity of Massachusetts Amherst
Lynne McLandsborough's research focuses on food safety including biofilm formation of pathogenic and spoilage organisms in food processing.
Norman Beatty
M.D. | Assistant ProfessorUniversity of Florida
Dr. Norman Beatty studies neglected tropical diseases, such as Chagas disease, Leishmaniasis, cysticercosis and snake envenomation.
Alma Roy
Interim Laboratory Director and ConsultantLouisiana State University
Dr. Roy’s research focuses on West Nile virus ecology and control.
C. Michael White, Pharm.D., FCP, FCCP
Head and Distinguished Professor, Department of Pharmacy PracticeUniversity of Connecticut
Dr. White’s research interests are in drug, dietary supplement, and illicit drug safety, quality, and cost