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Lewis Perkins

Sustainability StrategistNew House LLC

Engaging Social and Environmental Responsibility Speaker

Corporate Sustainability TrendsKnowledge & InsightsCradle to Cradle Product InnovationContinuous Improvement Quality StandardsSustainable Textiles & Apparel
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Hal Gottfried

FounderLevel Up Labs

Strategic Coach, Mentor, Open Source Hardware Advocate, Educator and IT Ninja

IntegrationTelecommunicationsEncryptionStartupsNon Profit
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Adam Frank

Professor of astrophysics, science commentator, and popular authorUniversity of Rochester

Adam Frank is a self-described “evangelist of science,” who writes about intelligent life forms, space exploration, climate change and more.

Star FormationUniverseAtmosphereAsteroidsPluto
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Jim Stikeleather

Chief Innovation OfficerDell

Rev up the engines of your event and glimpse the future with Dell's Chief Innovation Officer, who explains & evaluates emerging technologies

Software Development Environments and MethodsSoftware as A ServiceProduct ManagementProcess EngineeringCloud Computing
Shuresh Ghimire, Ph.D. profile photo

Shuresh Ghimire, Ph.D.

Associate Cooperative Extension EducatorUniversity of Connecticut

Shuresh Ghimire conducts an extension education and research program in vegetable crop production and practices.

Plastic MulchClimate AdaptationHorticultureAgricultural SciencesBiodegradable Materials
Deborah  Stienstra profile photo

Deborah Stienstra

Professor University of Manitoba

author, researcher, advocate, speaker on inclusion, accessibility, gender-based analysis, disability policy, and global development

Disability RightsDisability Access and AdvocateGender analysisWomenInternational Development
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Lisa Diewald

Associate Director, MacDonald Center for Nutrition Education and Research | M. Louise Fitzpatrick College of NursingVillanova University

Lisa K. Diewald, MS, RDN, LDN, is an expert in healthy eating and nutrition education programs for children and adults

Polycystic Ovarian SyndromeWeight ManagementNutritionObesity PreventionNutrition Counseling
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David Julian McClements

Distinguished Professor of Food ScienceUniversity of Massachusetts Amherst

D. Julian McClements is the most highly cited food scientist in the world, known for his leading research on plant-based food.

Ultra-processed foodsPlant-based FoodFood ScienceFood NanotechnologyFood Architecture
Aaron Wright, Ph.D. profile photo

Aaron Wright, Ph.D.

Schofield Endowed Chair in Biomedical Science, ProfessorBaylor University

Research group investigates host-microbiome-environment interactions with functional resolution at the molecular scale

Microbiome SciencesChemical BiologyFunctional Omics
Rob Moore profile photo

Rob Moore

Assistant ProfessorUniversity of Florida

Rob Moore studies digital learning ecologies and how microcredentials and MOOCs transform educational pathways and outcomes.

Stem CareersMicrocredentialsArtificial IntelligenceAdvanced Learning TechnologiesVirtual Reality