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Adam Frank

Professor of astrophysics, science commentator, and popular authorUniversity of Rochester

Adam Frank is a self-described “evangelist of science,” who writes about intelligent life forms, space exploration, climate change and more.

Star FormationUniverseAtmosphereAsteroidsPluto
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Jeffrey Bielicki

Assistant Professor | Department of Civil, Environmental, and Geodetic Engineering | John Glenn College of Public AffairsThe Ohio State University

Energy sustainability expert, focusing on the intersection of energy, environment, economics and policy

Consequences of energy development Evolution of Energy SystemsApplied EnergyEnergy Policy
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Jim Stikeleather

Chief Innovation OfficerDell

Rev up the engines of your event and glimpse the future with Dell's Chief Innovation Officer, who explains & evaluates emerging technologies

Software Development Environments and MethodsSoftware as A ServiceProduct ManagementProcess EngineeringCloud Computing
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Hal Gottfried

FounderLevel Up Labs

Strategic Coach, Mentor, Open Source Hardware Advocate, Educator and IT Ninja

IntegrationTelecommunicationsEncryptionStartupsNon Profit
Deborah  Stienstra profile photo

Deborah Stienstra

Professor University of Manitoba

author, researcher, advocate, speaker on inclusion, accessibility, gender-based analysis, disability policy, and global development

Disability RightsDisability Access and AdvocateGender analysisWomenInternational Development
Shuresh Ghimire, Ph.D. profile photo

Shuresh Ghimire, Ph.D.

Associate Cooperative Extension EducatorUniversity of Connecticut

Shuresh Ghimire conducts an extension education and research program in vegetable crop production and practices.

Plastic MulchClimate AdaptationHorticultureAgricultural SciencesBiodegradable Materials
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David Julian McClements

Distinguished Professor of Food ScienceUniversity of Massachusetts Amherst

D. Julian McClements is the most highly cited food scientist in the world, known for his leading research on plant-based food.

Ultra-processed foodsPlant-based FoodFood ScienceFood NanotechnologyFood Architecture
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Lisa Diewald

Associate Director, MacDonald Center for Nutrition Education and Research | M. Louise Fitzpatrick College of NursingVillanova University

Lisa K. Diewald, MS, RDN, LDN, is an expert in healthy eating and nutrition education programs for children and adults

Polycystic Ovarian SyndromeWeight ManagementNutritionObesity PreventionNutrition Counseling
Vasudha Narayanan profile photo

Vasudha Narayanan

Distinguished ProfessorUniversity of Florida

Vasudha Narayanan's fields of interest are the Hindu traditions in India, Cambodia and America.

Hindus and Hindu Culture in IndiaHinduismHindu Culture in AmericaHindu Culture in CambodiaHinduism and the Environment
Aaron Wright, Ph.D. profile photo

Aaron Wright, Ph.D.

Schofield Endowed Chair in Biomedical Science, ProfessorBaylor University

Research group investigates host-microbiome-environment interactions with functional resolution at the molecular scale

Microbiome SciencesChemical BiologyFunctional Omics