food Experts
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Zoë Slatoff
Director and Clinical Professor of Yoga Studies and SanskritLoyola Marymount University
Bellarmine College of Liberal Arts
Tian Heong Chan
Associate Professor of Information Systems & Operations ManagementEmory University, Goizueta Business School
Chan's research focuses on the decisions and dynamics of how teams go from ideas to products.
Velitchka Kaltcheva, Ph.D.
Professor of Marketing, College of Business AdministrationLoyola Marymount University
Leigh Potvin
Assistant Professor, Community StudiesCape Breton University
Educator, activist, academic. Interests: straight privilege, urban farming, backyard chickens, fat activism & active transportation.
Cristian Mihai FAGADAR
Foreign Sales AgentGeneral Trade Agent located in Bucharest,Romania
EuroAGENT Bucharest
Ryan Charles
CEOConsmr
Mobile Expert and Entrepreneur
Jessica Vapnek
Lecturer, Global Programs Advisor, and Director of the M.S.L. ProgramUC Hastings College of the Law
Contacts: vapnekjessica@uchastings.edu
Nicole Dorey
Instructional ProfessorUniversity of Florida
Nicole R. Dorey, founder of the Animalia Laboratory, teaches courses in psychology and animal behavior.
Gina Jarman Hill
Professor & Department ChairTexas Christian University
Dr. Hill's interests include food security, sustainability, urban agriculture and community nutrition education.
Dr Oleksandr Shepotylo
Senior Lecturer, Economics, Finance and EntrepreneurshipAston University
Dr Shepotylo seeks to answer the question of how do firms, industries, and countries grow by integrating into global markets.
