food Experts
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Kenneth Gravois
Sugarcane SpecialistLouisiana State University
Dr. Gravois has dedicated his life to the sugar cane industry and improving the crop.
Tyler E. Frankel
Associate Professor of Environmental ScienceUniversity of Mary Washington
He is an expert on ecotoxicology, specifically the impact of pharmaceutical, industrial waste products, & pesticides on aquatic wildlife.
Julie Brigham-Grette
Professor of Earth, Geographic, and Climate SciencesUniversity of Massachusetts Amherst
Julie Brigham-Grette is an internationally-renowned expert on the Arctic’s climate history and sea-level rise.
Marina Cooley
Assistant Professor in the Practice of MarketingEmory University, Goizueta Business School
Steven Carnovale, Ph.D.
Associate ProfessorFlorida Atlantic University
Steven Carnovale is a supply chain strategist specializing in interfirm networks, risk management and global sourcing/production networks.
Francis Galgano, PhD
Associate Professor, Geography and the Environment | College of Liberal Arts and SciencesVillanova University
Francis A. Galgano, PhD, specializes in coastal geography and military geography.
Paula de la Cruz-Fernández
ManagerUniversity of Florida
Paula de la Cruz-Fernández is a historian of business and gender and a digital archives and oral history expert.
Jeff Schneider
Research Professor, Robotics InstituteCarnegie Mellon University
Jeff Schneider's work is on ML, AI, Autonomy, robotics, self-driving cars, nuclear fusion, and national defense.
Jim Sullivan, Ph.D.
Research ProfessorFlorida Atlantic University
Jim Sullivan is an expert in biological and physical mechanisms controlling the spatial-temporal dynamics of plankton populations.
Andrew Palmer, Ph.D.
Associate Professor | Ocean Engineering and Marine SciencesFlorida Tech
Dr. Palmer's research interests include eavesdropping on bacterial 'conversations', Martian farming, and cell wall fragment-based signaling.
