food Experts
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Joshua Grill
Director of the Institute for Memory Impairments and Nerological Disorders at UCIUC Irvine
Joshua Grill directs a major Alzheimer's disease research institute helps lead the national strategy for AD clinical trial recruitment.
Michael Lara, MD
Michael Lara, MD - Private Practice PsychopharmacologyMichael Lara, MD
Alternative and Functional Medicine Specialist
Robert Leonard
Professor of Comparative Literature, Languages, and LinguisticsHofstra University
Professor of Comparative Literature, Languages, and Linguistics
Edda L. Fields-Black
Professor of History and Director of The Humanities CenterCarnegie Mellon University
Dr. Fields-Black is a specialist in the trans-national of West African farmers and enslaved laborers on rice plantations.
Anna-Lisa Paul
Director | ProfessorUniversity of Florida
Anna-Lisa Paul’s research focuses on molecular genetic responses of plants to spaceflight and planetary exploration-relevant environments.
Robert P. Lipton
Nicholson ProfessorLouisiana State University
Dr. Lipton works on the multi-scale analysis of heterogeneous media.
Almut Winterstein
Distinguished ProfessorUniversity of Florida
Almut Winterstein is an expert in drug safety and ways to improve medication use.
Michael C. Slattery
Professor, Department Chair and Director of the Institute for Environmental StudiesTexas Christian University
Mike has worked in diverse landscapes ranging from the Namib Desert in southern Africa to the cloud forests of Costa Rica.
Helen A. Regis
Richard J. Russell Louisiana Studies ProfessorLouisiana State University
Dr. Regis has been involved in urban, public, collaborative, and applied anthropology for over two decades.
Zhoumeng Lin
Associate ProfessorUniversity of Florida
Zhoumeng Lin’s research is on developing computational models to study nanomedicine, food safety, nanoparticle and chemical risk assessment.
